Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
1
pubmed:dateCreated
2009-12-21
pubmed:abstractText
Estimating the population distribution of the usual intake of a nutrient relative to that of another nutrient requires determination of individual-level ratios. If intake data are available on a per-day basis, as with 24-h dietary recalls, those ratios can be determined in 1 of 2 ways: as the usual ratio of intakes or the ratio of usual intakes. Each of these ratios has its own meaning and determination; the ratio of usual intakes is conceptually consistent with determinations obtained from FFQ data. We present a method for estimating the ratio of usual intakes that uses bivariate modeling of the 2 nutrient intakes in question. Application of the method to the NHANES data for the years 2001-2004 yielded estimated distributions for percent of usual energy intake from total fat, percent of usual energy intake from saturated fat, and usual sodium intake per 1000 kcal (4184 kJ) of usual energy intake. Distributions for both the total population and for age-gender subgroups were estimated. Approximately 60% of adults (>19 y) had a usual total fat intake that was within the recommended range of 20-35% of total energy, but only approximately 34% had a usual saturated fat intake <10% of total energy. The results changed only minimally when the other definition of usual intake, the usual ratio of intakes, was adopted.
pubmed:commentsCorrections
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Jan
pubmed:issn
1541-6100
pubmed:author
pubmed:issnType
Electronic
pubmed:volume
140
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
111-6
pubmed:dateRevised
2011-7-19
pubmed:meshHeading
pubmed-meshheading:19923394-Adolescent, pubmed-meshheading:19923394-Adult, pubmed-meshheading:19923394-Age Distribution, pubmed-meshheading:19923394-Aged, pubmed-meshheading:19923394-Child, pubmed-meshheading:19923394-Child, Preschool, pubmed-meshheading:19923394-Diet, pubmed-meshheading:19923394-Dietary Fats, pubmed-meshheading:19923394-Energy Intake, pubmed-meshheading:19923394-Female, pubmed-meshheading:19923394-Food Habits, pubmed-meshheading:19923394-Humans, pubmed-meshheading:19923394-Infant, pubmed-meshheading:19923394-Male, pubmed-meshheading:19923394-Mental Recall, pubmed-meshheading:19923394-Middle Aged, pubmed-meshheading:19923394-Nutrition Assessment, pubmed-meshheading:19923394-Nutritional Requirements, pubmed-meshheading:19923394-Sex Distribution, pubmed-meshheading:19923394-Young Adult
pubmed:year
2010
pubmed:articleTitle
The population distribution of ratios of usual intakes of dietary components that are consumed every day can be estimated from repeated 24-hour recalls.
pubmed:affiliation
Gertner Institute for Epidemiology and Health Policy Research, Tel Hashomer 52161, Israel. lsf@actcom.co.il
pubmed:publicationType
Journal Article, Research Support, Non-U.S. Gov't, Research Support, N.I.H., Extramural