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rdf:type |
|
|
lifeskim:mentions |
|
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pubmed:issue |
3
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pubmed:dateCreated |
2009-8-21
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pubmed:abstractText |
Experimental and animal studies have shown the activities of catechins, the main constituents of green tea, against infectious agents. No data are available on the association between green tea consumption and the risk of pneumonia in humans.
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pubmed:language |
eng
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pubmed:journal |
|
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pubmed:citationSubset |
AIM
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pubmed:chemical |
|
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pubmed:status |
MEDLINE
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pubmed:month |
Sep
|
|
pubmed:issn |
1938-3207
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|
pubmed:author |
|
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pubmed:issnType |
Electronic
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pubmed:volume |
90
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pubmed:owner |
NLM
|
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pubmed:authorsComplete |
Y
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pubmed:pagination |
672-9
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pubmed:meshHeading |
pubmed-meshheading:19625686-Aged,
pubmed-meshheading:19625686-Camellia sinensis,
pubmed-meshheading:19625686-Catechin,
pubmed-meshheading:19625686-Cohort Studies,
pubmed-meshheading:19625686-Humans,
pubmed-meshheading:19625686-Japan,
pubmed-meshheading:19625686-Male,
pubmed-meshheading:19625686-Middle Aged,
pubmed-meshheading:19625686-Plant Extracts,
pubmed-meshheading:19625686-Pneumonia,
pubmed-meshheading:19625686-Proportional Hazards Models,
pubmed-meshheading:19625686-Sex Factors,
pubmed-meshheading:19625686-Tea
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pubmed:year |
2009
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pubmed:articleTitle |
Green tea and death from pneumonia in Japan: the Ohsaki cohort study.
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pubmed:affiliation |
Department of Public Health and Forensic Medicine, Tohoku University Graduate School of Medicine, Sendai, Japan. ikue@mail.tains.tohoku.ac.jp
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pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't
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