Source:http://linkedlifedata.com/resource/pubmed/id/19486164
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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
5
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pubmed:dateCreated |
2009-7-15
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pubmed:abstractText |
An extracellular beta-fructofuranosidase from the yeast Rhodotorula dairenensis was characterized biochemically. The enzyme molecular mass was estimated to be 680 kDa by analytical gel filtration and 172 kDa by sodium dodecyl sulfate-polyacrylamide gel electrophoresis, of which the N-linked carbohydrate accounts for 16% of the total mass. It displays optimum activity at pH 5 and 55-60 degrees C. The enzyme shows broad substrate specificity, hydrolyzing sucrose, 1-kestose, nystose, leucrose, raffinose and inulin. Although the main reaction catalyzed by this enzyme is sucrose hydrolysis, it also exhibits transfructosylating activity that, unlike other microbial beta-fructofuranosidases, produces a varied type of prebiotic fructooligosaccharides containing beta-(2-->1)- and beta-(2-->6)-linked fructose oligomers. The maximum concentration of fructooligosaccharides was reached at 75% sucrose conversion and it was 87.9 g L(-1). The 17.0% (w/w) referred to the total amount of sugars in the reaction mixture. At this point, the amounts of 6-kestose, neokestose, 1-kestose and tetrasaccharides were 68.9, 10.6, 2.6 and 12.7 g L(-1), respectively.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/Fructose,
http://linkedlifedata.com/resource/pubmed/chemical/Fungal Proteins,
http://linkedlifedata.com/resource/pubmed/chemical/Idolax,
http://linkedlifedata.com/resource/pubmed/chemical/Oligosaccharides,
http://linkedlifedata.com/resource/pubmed/chemical/Protein Subunits,
http://linkedlifedata.com/resource/pubmed/chemical/Sucrose,
http://linkedlifedata.com/resource/pubmed/chemical/beta-Fructofuranosidase
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pubmed:status |
MEDLINE
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pubmed:month |
Aug
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pubmed:issn |
1567-1364
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pubmed:author | |
pubmed:issnType |
Electronic
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pubmed:volume |
9
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
768-73
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pubmed:meshHeading |
pubmed-meshheading:19486164-Chromatography, Gel,
pubmed-meshheading:19486164-Electrophoresis, Polyacrylamide Gel,
pubmed-meshheading:19486164-Enzyme Stability,
pubmed-meshheading:19486164-Fructose,
pubmed-meshheading:19486164-Fungal Proteins,
pubmed-meshheading:19486164-Hydrogen-Ion Concentration,
pubmed-meshheading:19486164-Molecular Weight,
pubmed-meshheading:19486164-Oligosaccharides,
pubmed-meshheading:19486164-Protein Multimerization,
pubmed-meshheading:19486164-Protein Subunits,
pubmed-meshheading:19486164-Rhodotorula,
pubmed-meshheading:19486164-Substrate Specificity,
pubmed-meshheading:19486164-Sucrose,
pubmed-meshheading:19486164-Temperature,
pubmed-meshheading:19486164-beta-Fructofuranosidase
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pubmed:year |
2009
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pubmed:articleTitle |
Biochemical characterization of a beta-fructofuranosidase from Rhodotorula dairenensis with transfructosylating activity.
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pubmed:affiliation |
Departamento de Biología Molecular, Centro de Biología Molecular Severo Ochoa, Universidad Autónoma Madrid, Cantoblanco, Madrid, Spain.
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pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't
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