19423109

Source:http://linkedlifedata.com/resource/pubmed/id/19423109

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0007222, umls-concept:C0015677, umls-concept:C0035648, umls-concept:C0042438, umls-concept:C0043210, umls-concept:C0232970, umls-concept:C0683481, umls-concept:C1555721, umls-concept:C1706204, umls-concept:C1881878
pubmed:issue	1
pubmed:dateCreated	2009-11-9
pubmed:databankReference	http://linkedlifedata.com/resource/pubmed/xref/ClinicalTrials.gov/NCT00175071
pubmed:abstractText	Compared to vegetable oils in their unmodified state, partially-hydrogenated fat is associated with less favorable effects on cardiovascular disease (CVD) risk factors. Acceptable alternatives must be adjudicated. Our objective was to assess the effect of a recent commercial fat substitution, corn oil for partially-hydrogenated soybean oil.
pubmed:grant	http://linkedlifedata.com/resource/pubmed/grant/HL 54727, http://linkedlifedata.com/resource/pubmed/grant/R01 HL054727-03, http://linkedlifedata.com/resource/pubmed/grant/R01 HL054727-04, http://linkedlifedata.com/resource/pubmed/grant/R01 HL054727-05, http://linkedlifedata.com/resource/pubmed/grant/R01 HL054727-06, http://linkedlifedata.com/resource/pubmed/grant/R01 HL054727-07
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/0242543
pubmed:citationSubset	IM
pubmed:chemical	http://linkedlifedata.com/resource/pubmed/chemical/APOA1 protein, human, http://linkedlifedata.com/resource/pubmed/chemical/Adiponectin, http://linkedlifedata.com/resource/pubmed/chemical/Apolipoprotein A-I, http://linkedlifedata.com/resource/pubmed/chemical/Apolipoproteins B, http://linkedlifedata.com/resource/pubmed/chemical/Biological Markers, http://linkedlifedata.com/resource/pubmed/chemical/C-Reactive Protein, http://linkedlifedata.com/resource/pubmed/chemical/CETP protein, human, http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol, HDL, http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol, LDL, http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol, VLDL, http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol Ester Transfer Proteins, http://linkedlifedata.com/resource/pubmed/chemical/Corn Oil, http://linkedlifedata.com/resource/pubmed/chemical/Insulin, http://linkedlifedata.com/resource/pubmed/chemical/Serum Albumin, http://linkedlifedata.com/resource/pubmed/chemical/Soybean Oil, http://linkedlifedata.com/resource/pubmed/chemical/Sterol O-Acyltransferase, http://linkedlifedata.com/resource/pubmed/chemical/Triglycerides, http://linkedlifedata.com/resource/pubmed/chemical/adiponectin, human, http://linkedlifedata.com/resource/pubmed/chemical/glycosylated serum albumin
pubmed:status	MEDLINE
pubmed:month	Nov
pubmed:issn	1879-1484
pubmed:author	pubmed-author:AusmanLynne MLM, pubmed-author:LichtensteinAlice HAH, pubmed-author:MassieJJ, pubmed-author:MatthanNirupa RNR, pubmed-author:OtokozawaSeikoS, pubmed-author:SchaeferErnst JEJ, pubmed-author:Vega-LópezSoniaS
pubmed:issnType	Electronic
pubmed:volume	207
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	208-12
pubmed:dateRevised	2011-11-17
pubmed:meshHeading	pubmed-meshheading:19423109-Adiponectin, pubmed-meshheading:19423109-Aged, pubmed-meshheading:19423109-Apolipoprotein A-I, pubmed-meshheading:19423109-Apolipoproteins B, pubmed-meshheading:19423109-Biological Markers, pubmed-meshheading:19423109-C-Reactive Protein, pubmed-meshheading:19423109-Cardiovascular Diseases, pubmed-meshheading:19423109-Cholesterol, HDL, pubmed-meshheading:19423109-Cholesterol, LDL, pubmed-meshheading:19423109-Cholesterol, VLDL, pubmed-meshheading:19423109-Cholesterol Ester Transfer Proteins, pubmed-meshheading:19423109-Corn Oil, pubmed-meshheading:19423109-Cross-Over Studies, pubmed-meshheading:19423109-Double-Blind Method, pubmed-meshheading:19423109-Fasting, pubmed-meshheading:19423109-Female, pubmed-meshheading:19423109-Humans, pubmed-meshheading:19423109-Hydrogenation, pubmed-meshheading:19423109-Hypercholesterolemia, pubmed-meshheading:19423109-Insulin, pubmed-meshheading:19423109-Middle Aged, pubmed-meshheading:19423109-Postmenopause, pubmed-meshheading:19423109-Serum Albumin, pubmed-meshheading:19423109-Severity of Illness Index, pubmed-meshheading:19423109-Soybean Oil, pubmed-meshheading:19423109-Sterol O-Acyltransferase, pubmed-meshheading:19423109-Time Factors, pubmed-meshheading:19423109-Treatment Outcome, pubmed-meshheading:19423109-Triglycerides
pubmed:year	2009
pubmed:articleTitle	Substitution of vegetable oil for a partially-hydrogenated fat favorably alters cardiovascular disease risk factors in moderately hypercholesterolemic postmenopausal women.
pubmed:affiliation	Cardiovascular Nutrition Laboratory, Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA 02111, United States.
pubmed:publicationType	Journal Article, Comparative Study, Research Support, U.S. Gov't, Non-P.H.S., Randomized Controlled Trial, Research Support, N.I.H., Extramural