Source:http://linkedlifedata.com/resource/pubmed/id/19266119
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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
1
|
| pubmed:dateCreated |
2009-3-6
|
| pubmed:abstractText |
Decrease in the capacity to deglution solids and liquids is a problem in many people, this problem decreases quality of life. The main objective of our work was to evaluate the influence in elderly ambulatory patients with dysphagia of a texture modified diet ready to use on nutritional parameters and quality of life.
|
| pubmed:language |
spa
|
| pubmed:journal | |
| pubmed:citationSubset |
IM
|
| pubmed:status |
MEDLINE
|
| pubmed:issn |
0212-1611
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
24
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
87-92
|
| pubmed:meshHeading |
pubmed-meshheading:19266119-Aged,
pubmed-meshheading:19266119-Ambulatory Care,
pubmed-meshheading:19266119-Deglutition Disorders,
pubmed-meshheading:19266119-Diet,
pubmed-meshheading:19266119-Female,
pubmed-meshheading:19266119-Foods, Specialized,
pubmed-meshheading:19266119-Humans,
pubmed-meshheading:19266119-Male
|
| pubmed:articleTitle |
[Effects of a diet with products in texture modified diets in elderly ambulatory patients].
|
| pubmed:affiliation |
Sección de Endocrinología y Nutrición Clínica, Unidad de Apoyo a la Investigación, Hospital Universitario del Río Hortega, Valladolid, España. dadluis@yahoo.es
|
| pubmed:publicationType |
Journal Article,
English Abstract
|