Source:http://linkedlifedata.com/resource/pubmed/id/19251932
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
6
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pubmed:dateCreated |
2009-5-15
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pubmed:abstractText |
The aim of this study was to investigate in vitro the effects of pediocin A [a bacteriocin produced by lactic acid bacteria (LAB) Pediococcus pentosaceus FBB61] on microbial metabolism in the small and large intestine of pigs. Pediocin A was partially purified by ion exchange chromatography and added to an in vitro fermentation system. The intestinal inoculum was collected from pigs immediately after slaughter, diluted with a buffer, and dispensed into fermentation syringes and vessels of the 2 experimental groups: 1) Bac+ = cecal liquor + predigested diet + pediocin A (final concentration 160 activity units/mL); 2) Bac- = cecal liquor + predigested diet + partially purified supernatant of P. pentosaceus FBB61-2. Intestinal microbial growth was monitored using the cumulative gas production technique; the kinetics of fermentation, bacterial counts, VFA, ammonia, polyamines, and p-cresol production were analyzed. Pediocin A had almost no effects on small intestine fermentation parameters, whereas in the cecum pediocin A decreased gas production (-16%; P < 0.05), ammonia, and VFA production (-52 and -21%, respectively, after 24 h; P < 0.001) compared with the control group. Significant inhibition of clostridia and LAB occurred in cecal fermentations: the Bac+ group yielded a decreased number of clostridia and LAB in cecal fermentations (8.19 and 7.80 cfu/mL, respectively) compared with Bac- (9.32 and 8.95 cfu/mL, respectively; P < 0.001). The low clostridia counts in the pediocin-treated group may also explain the reduced concentration of the carcinogenic compound p-cresol (-88%; P < 0.01). Our results suggest that pediocin A could be an alternative to replace antibiotic growth promoters for the prophylaxis of enteric diseases and to improve production of farm animals.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/Amines,
http://linkedlifedata.com/resource/pubmed/chemical/Ammonia,
http://linkedlifedata.com/resource/pubmed/chemical/Anti-Bacterial Agents,
http://linkedlifedata.com/resource/pubmed/chemical/Bacteriocins,
http://linkedlifedata.com/resource/pubmed/chemical/pediocin A
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pubmed:status |
MEDLINE
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pubmed:month |
Jun
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pubmed:issn |
1525-3163
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pubmed:author | |
pubmed:issnType |
Electronic
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pubmed:volume |
87
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
2020-8
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pubmed:meshHeading |
pubmed-meshheading:19251932-Amines,
pubmed-meshheading:19251932-Ammonia,
pubmed-meshheading:19251932-Animals,
pubmed-meshheading:19251932-Anti-Bacterial Agents,
pubmed-meshheading:19251932-Bacteria,
pubmed-meshheading:19251932-Bacteriocins,
pubmed-meshheading:19251932-Fermentation,
pubmed-meshheading:19251932-Intestines,
pubmed-meshheading:19251932-Swine
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pubmed:year |
2009
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pubmed:articleTitle |
Pediocin A modulates intestinal microflora metabolism in swine in vitro intestinal fermentations.
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pubmed:affiliation |
Department of Veterinary Morphophysiology and Animal Production (DIMORFIPA), University of Bologna, 40064, Bologna, Italy.
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pubmed:publicationType |
Journal Article
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