Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
7
pubmed:dateCreated
2009-3-26
pubmed:abstractText
Commercially produced ground beef samples (n = 4,136) were collected from seven regions of the United States over a 24-month period (July 2005 to June 2007) and analyzed for the presence of Salmonella enterica by using methods that concurrently provided total prevalence and enumerable levels. The overall prevalence of Salmonella strains was 4.2%. Enumeration showed that 94.2% were present at levels below 2 CFU/g. Regional monthly prevalences of Salmonella strains varied from 1.8% to 6.5% but were not statistically different (P > 0.05). All Salmonella isolates were serotyped and their antibiotic susceptibilities determined and analyzed by pulsed-field gel electrophoresis (PFGE). The most common serotypes identified were Salmonella enterica serotypes Montevideo, Anatum, Muenster, and Mbandaka, with these accounting for one-half of the isolates obtained. The prevalence of multidrug-resistant (MDR) Salmonella was determined to be 0.6%. The most common MDR serotypes were Salmonella enterica serotypes Dublin, Reading, and Typhimurium. MDR strains had resistance to between 2 and 10 antibiotics. There were no regional differences in prevalence of MDR Salmonella. PFGE analysis revealed that indistinguishable XbaI and AvrII restriction digest patterns (RDPs) could be observed in isolates of the same serotype found in different regions and months of sampling. The RDPs of 19 Salmonella strains were compared to RDPs in the PulseNet USA database. Thirteen were indistinguishable from existing patterns, and the number of records for each ranged from 1 to 478. These data show that Salmonella prevalence in commercial ground beef is low and suggest that attempts to identify sources contributing to Salmonella in ground beef by serotype, antibiogram, and PFGE cannot be made without additional documented evidence.
pubmed:commentsCorrections
http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-10459640, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-10511517, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-11570174, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-11642230, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-11722889, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-11848574, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-12008918, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-12030286, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-12118534, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-12514007, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-12553566, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-14596534, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-14627272, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-1528198, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-15583273, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-15607630, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-15750058, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-15815562, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-16436221, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-16498383, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-16602976, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-16602986, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-16954281, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-17105561, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-17133802, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-17135520, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-17878285, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-17953577, http://linkedlifedata.com/resource/pubmed/commentcorrection/19201965-8158026
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Apr
pubmed:issn
1098-5336
pubmed:author
pubmed:issnType
Electronic
pubmed:volume
75
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
1892-900
pubmed:dateRevised
2009-11-18
pubmed:meshHeading
pubmed:year
2009
pubmed:articleTitle
Prevalence and characterization of salmonellae in commercial ground beef in the United States.
pubmed:affiliation
U.S. Department of Agriculture, Agricultural Research Service, Roman L. Hruska U.S. Meat Animal Research Center, P.O. Box 166, Clay Center, NE 68933-0166, USA. mick.bosilevac@ars.usda.gov
pubmed:publicationType
Journal Article