Linked Life Data

19075695

Source:http://linkedlifedata.com/resource/pubmed/id/19075695

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
29
pubmed:dateCreated
2008-12-16
pubmed:abstractText
Thymbra capitata and Thymus species are commonly known in Portugal as thyme and they are currently used as culinary herbs, as well as for ornamental, aromatizing and traditional medicinal purposes. The present work reports on the state of the art on the information available on the taxonomy, ethnobotany, cell and molecular biology of the Portuguese representatives of these genera and on the chemotaxonomy and antibacterial, antifungal and antioxidant activities of their essential oils and other volatile-containing extracts.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:issn
1873-4286
pubmed:author
pubmed:issnType
Electronic
pubmed:volume
14
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
3120-40
pubmed:meshHeading
pubmed:year
2008
pubmed:articleTitle
Portuguese Thymbra and Thymus species volatiles: chemical composition and biological activities.
pubmed:affiliation
Universidade de Lisboa, Faculdade de Ciências de Lisboa, Dep. de Biologia Vegetal, Instituto de Biotecnologia e Bioengenharia, Centro de Biotecnologia Vegetal, C2, Campo Grande, 1749-016 Lisbon, Portugal. acsf@fc.ul.pt
pubmed:publicationType
Journal Article, Review