rdf:type |
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lifeskim:mentions |
|
pubmed:issue |
3-4
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pubmed:dateCreated |
2009-2-19
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pubmed:abstractText |
To investigate the effects of alpha-linolenic acid (ALA) and purified eicosapentaenoic acid (EPA) or docosahexaenoic acid (DHA) on fasting concentrations of glucose, insulin, fructosamine, on glycosylated haemoglobin (HbA1c) and on insulin sensitivity.
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pubmed:language |
eng
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pubmed:journal |
|
pubmed:citationSubset |
IM
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pubmed:chemical |
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pubmed:status |
MEDLINE
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pubmed:issn |
1421-9697
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pubmed:author |
|
pubmed:copyrightInfo |
Copyright 2008 S. Karger AG, Basel.
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pubmed:issnType |
Electronic
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pubmed:volume |
53
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pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
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pubmed:pagination |
182-7
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pubmed:dateRevised |
2011-11-17
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pubmed:meshHeading |
pubmed-meshheading:19011281-Adolescent,
pubmed-meshheading:19011281-Adult,
pubmed-meshheading:19011281-Blood Glucose,
pubmed-meshheading:19011281-Docosahexaenoic Acids,
pubmed-meshheading:19011281-Dose-Response Relationship, Drug,
pubmed-meshheading:19011281-Eicosapentaenoic Acid,
pubmed-meshheading:19011281-Female,
pubmed-meshheading:19011281-Fructosamine,
pubmed-meshheading:19011281-Hemoglobin A, Glycosylated,
pubmed-meshheading:19011281-Humans,
pubmed-meshheading:19011281-Insulin,
pubmed-meshheading:19011281-Male,
pubmed-meshheading:19011281-Young Adult,
pubmed-meshheading:19011281-alpha-Linolenic Acid
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pubmed:year |
2008
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pubmed:articleTitle |
Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers.
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pubmed:affiliation |
Institute of Human Nutrition and Food Science, Kiel University, Kiel, Germany. s-egert@nutrfoodsc.uni-kiel.de
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pubmed:publicationType |
Journal Article,
Randomized Controlled Trial,
Research Support, Non-U.S. Gov't
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