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19003738
Source:
http://linkedlifedata.com/resource/pubmed/id/19003738
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Statements in which the resource exists as a subject.
Predicate
Object
rdf:type
pubmed:Citation
lifeskim:mentions
umls-concept:C0030547
,
umls-concept:C0035647
,
umls-concept:C0042839
,
umls-concept:C0042874
,
umls-concept:C0178796
,
umls-concept:C0205360
,
umls-concept:C0597298
,
umls-concept:C1510816
,
umls-concept:C1657531
pubmed:issue
3
pubmed:dateCreated
2008-11-12
pubmed:abstractText
In all-in-one admixtures (AIOs), vitamins can be degraded and lipid can be peroxidized by light exposure, oxygen action, and multiple chemical interactions.
pubmed:language
eng
pubmed:journal
http://linkedlifedata.com/resource/pubmed/journal/1273304
pubmed:citationSubset
IM
pubmed:chemical
http://linkedlifedata.com/resource/pubmed/chemical/Fat Emulsions, Intravenous
,
http://linkedlifedata.com/resource/pubmed/chemical/Fatty Acids, Unsaturated
,
http://linkedlifedata.com/resource/pubmed/chemical/Malondialdehyde
,
http://linkedlifedata.com/resource/pubmed/chemical/Plant Oils
,
http://linkedlifedata.com/resource/pubmed/chemical/Soybean Oil
,
http://linkedlifedata.com/resource/pubmed/chemical/Tocopherols
,
http://linkedlifedata.com/resource/pubmed/chemical/Triglycerides
,
http://linkedlifedata.com/resource/pubmed/chemical/Vitamin A
,
http://linkedlifedata.com/resource/pubmed/chemical/Vitamin E
,
http://linkedlifedata.com/resource/pubmed/chemical/Vitamins
,
http://linkedlifedata.com/resource/pubmed/chemical/olive oil
,
http://linkedlifedata.com/resource/pubmed/chemical/retinol palmitate
pubmed:status
MEDLINE
pubmed:month
May
pubmed:issn
0300-9831
pubmed:author
pubmed-author:BersaniGermanaG
,
pubmed-author:CorsiniCatiaC
,
pubmed-author:FasanoCinziaC
,
pubmed-author:GrossiGabrieleG
,
pubmed-author:GuidettiMariacristinaM
,
pubmed-author:PironiLorisL
,
pubmed-author:SforziniAnnalisaA
,
pubmed-author:ZolezziCarolaC
pubmed:issnType
Print
pubmed:volume
78
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
156-66
pubmed:meshHeading
pubmed-meshheading:19003738-Analysis of Variance
,
pubmed-meshheading:19003738-Chromatography, Liquid
,
pubmed-meshheading:19003738-Drug Stability
,
pubmed-meshheading:19003738-Fat Emulsions, Intravenous
,
pubmed-meshheading:19003738-Fatty Acids, Unsaturated
,
pubmed-meshheading:19003738-Lipid Peroxidation
,
pubmed-meshheading:19003738-Malondialdehyde
,
pubmed-meshheading:19003738-Parenteral Nutrition
,
pubmed-meshheading:19003738-Plant Oils
,
pubmed-meshheading:19003738-Soybean Oil
,
pubmed-meshheading:19003738-Time Factors
,
pubmed-meshheading:19003738-Tocopherols
,
pubmed-meshheading:19003738-Triglycerides
,
pubmed-meshheading:19003738-Vitamin A
,
pubmed-meshheading:19003738-Vitamin E
,
pubmed-meshheading:19003738-Vitamins
pubmed:year
2008
pubmed:articleTitle
Vitamin A and vitamin E isoforms stability and peroxidation potential of all-in-one admixtures for parenteral nutrition.
pubmed:affiliation
Internal Medicine and Gastroenterology Department, University of Bologna, Italy.
pubmed:publicationType
Journal Article