Source:http://linkedlifedata.com/resource/pubmed/id/18806107
Switch to
Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
10
|
pubmed:dateCreated |
2008-9-22
|
pubmed:abstractText |
5-n-Alkylresorcinols (AR) are a major group of phenolic compounds in whole-grain wheat, rye, and barley. As such, they may serve as potential biomarkers of whole-grain intake, because they are quantifiable intact in plasma and as metabolites in urine. We examined relationships between 12-h urinary excretion of AR metabolite 3-(3,5-dihydroxyphenyl)-1-propanoic acid (DHPPA) and self-reported habitual intake of whole-grain foods measured by 3-d food record (3DFR) and FFQ. Urine samples from 100 men and women were analyzed for DHPPA using HPLC with coularray detection. DHPPA excretion ranged from 1.3 to 99.4 (mean +/- SE, 14.0 +/- 1.5) mumol/12 h. Whole-grain food intake, as determined by 3DFR and FFQ and adjusted for BMI and energy and fiber intake, was significantly associated with 12-h urinary DHPPA excretion. Based on 3DFR, whole-grain wheat + rye consumers had a 44% higher DHPPA excretion than nonconsumers [ratio of excretion (95% CI) = 1.44 (1.04, 1.97); P = 0.029]. Using whole-grain intake estimated by FFQ, a serving increase in whole-grain wheat + rye intake increased DHPPA excretion by 94% [ratio of excretion (95% CI) = 1.94 (1.35, 2.78); P = 0.001] and a serving increase in whole grains as defined more broadly in epidemiologic studies of whole-grain intake and disease risk (whole-grain wheat, rye, oats, and corn) increased DHPPA by 67% [ratio of excretion (95% CI) = 1.67 (1.28, 2.17); P < 0.0001]. This study supports the potential utility of urinary DHPPA as a biomarker of whole-grain intake in a U.S. population.
|
pubmed:grant | |
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:month |
Oct
|
pubmed:issn |
1541-6100
|
pubmed:author | |
pubmed:issnType |
Electronic
|
pubmed:volume |
138
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
1957-62
|
pubmed:meshHeading |
pubmed-meshheading:18806107-Adult,
pubmed-meshheading:18806107-Biological Markers,
pubmed-meshheading:18806107-Cereals,
pubmed-meshheading:18806107-Diet,
pubmed-meshheading:18806107-Female,
pubmed-meshheading:18806107-Food Habits,
pubmed-meshheading:18806107-Fruit,
pubmed-meshheading:18806107-Humans,
pubmed-meshheading:18806107-Male,
pubmed-meshheading:18806107-Propionic Acids,
pubmed-meshheading:18806107-Reference Values,
pubmed-meshheading:18806107-Secale cereale,
pubmed-meshheading:18806107-Triticum,
pubmed-meshheading:18806107-United States,
pubmed-meshheading:18806107-Vegetables
|
pubmed:year |
2008
|
pubmed:articleTitle |
Urinary 3-(3,5-dihydroxyphenyl)-1-propanoic acid, an alkylresorcinol metabolite, is a potential biomarker of whole-grain intake in a U.S. population.
|
pubmed:affiliation |
Interdisciplinary Graduate Program in Nutritional Sciences, University of Washington, Seattle, WA 98195-3410, USA.
|
pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't,
Research Support, N.I.H., Extramural
|