Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
3
pubmed:dateCreated
2009-2-12
pubmed:abstractText
To evaluate the gap between food-based dietary guidelines (FBDG) and the usual food consumption in Belgium.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:status
MEDLINE
pubmed:month
Mar
pubmed:issn
1368-9800
pubmed:author
pubmed:issnType
Print
pubmed:volume
12
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
423-31
pubmed:dateRevised
2010-3-23
pubmed:meshHeading
pubmed-meshheading:18426635-Adolescent, pubmed-meshheading:18426635-Adult, pubmed-meshheading:18426635-Age Distribution, pubmed-meshheading:18426635-Aged, pubmed-meshheading:18426635-Belgium, pubmed-meshheading:18426635-Beverages, pubmed-meshheading:18426635-Dairy Products, pubmed-meshheading:18426635-Diet, pubmed-meshheading:18426635-Educational Status, pubmed-meshheading:18426635-Energy Intake, pubmed-meshheading:18426635-Female, pubmed-meshheading:18426635-Fruit, pubmed-meshheading:18426635-Humans, pubmed-meshheading:18426635-Male, pubmed-meshheading:18426635-Mental Recall, pubmed-meshheading:18426635-Middle Aged, pubmed-meshheading:18426635-Nutrition Policy, pubmed-meshheading:18426635-Nutrition Surveys, pubmed-meshheading:18426635-Nutritional Physiological Phenomena, pubmed-meshheading:18426635-Nutritive Value, pubmed-meshheading:18426635-Obesity, pubmed-meshheading:18426635-Questionnaires, pubmed-meshheading:18426635-Sex Distribution, pubmed-meshheading:18426635-Vegetables, pubmed-meshheading:18426635-Young Adult
pubmed:year
2009
pubmed:articleTitle
The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.
pubmed:affiliation
Scientific Institute of Public Health, Unit of Epidemiology, J. Wytsmanstraat 14, B-1050 Brussels, Belgium. Stefanie.Vandevijvere@iph.fgov.be
pubmed:publicationType
Journal Article, Research Support, Non-U.S. Gov't