18015836

Source:http://linkedlifedata.com/resource/pubmed/id/18015836

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0016452, umls-concept:C0025953, umls-concept:C0031809, umls-concept:C0037910, umls-concept:C0205155, umls-concept:C0452453, umls-concept:C0684224, umls-concept:C1522472, umls-concept:C1551341, umls-concept:C1552858, umls-concept:C1552923, umls-concept:C1552924, umls-concept:C1705191, umls-concept:C2362501, umls-concept:C2699414
pubmed:issue	6
pubmed:dateCreated	2008-1-14
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/1254075
pubmed:status	PubMed-not-MEDLINE
pubmed:month	Jun
pubmed:issn	0002-9572
pubmed:author	pubmed-author:BartramM TMT, pubmed-author:BerryJ AJA, pubmed-author:CameronE JEJ, pubmed-author:EtchellsJ LJL, pubmed-author:FullerJ EJE, pubmed-author:GoreslineH EHE, pubmed-author:HighlandsM EME, pubmed-author:JensenL BLB, pubmed-author:PedersonC SCS, pubmed-author:PrickettP SPS, pubmed-author:SharfJ MJM, pubmed-author:WheatonEE, pubmed-author:WilliamsO BOB
pubmed:issnType	Print
pubmed:volume	33
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	725-8
pubmed:dateRevised	2008-11-20
pubmed:year	1943
pubmed:articleTitle	Report of the Committee on Microbiological Examination of Foods (Microbiological Examination of Spices, Fermented Foods, and Fruit Juices): Food and Nutrition Section.
pubmed:publicationType	Journal Article