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rdf:type |
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lifeskim:mentions |
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pubmed:issue |
11
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pubmed:dateCreated |
2008-11-5
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pubmed:abstractText |
To assess the dietary intake of people with coeliac disease (CD) and to determine if they are meeting the current dietary reference values (DRVs). To compare dietary intakes of people with CD to the dietary intake of the general population. The nutritional contribution of gluten-free products (GFPs) and current purchasing trends was also evaluated.
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pubmed:commentsCorrections |
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pubmed:language |
eng
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pubmed:journal |
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pubmed:citationSubset |
IM
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pubmed:chemical |
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pubmed:status |
MEDLINE
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pubmed:month |
Nov
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pubmed:issn |
0954-3007
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pubmed:author |
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pubmed:issnType |
Print
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pubmed:volume |
62
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
1333-42
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pubmed:dateRevised |
2011-3-2
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pubmed:meshHeading |
pubmed-meshheading:17700651-Adult,
pubmed-meshheading:17700651-Calcium, Dietary,
pubmed-meshheading:17700651-Case-Control Studies,
pubmed-meshheading:17700651-Celiac Disease,
pubmed-meshheading:17700651-Cross-Sectional Studies,
pubmed-meshheading:17700651-Diet, Gluten-Free,
pubmed-meshheading:17700651-Diet Records,
pubmed-meshheading:17700651-Diet Surveys,
pubmed-meshheading:17700651-Energy Intake,
pubmed-meshheading:17700651-Female,
pubmed-meshheading:17700651-Food, Formulated,
pubmed-meshheading:17700651-Glutens,
pubmed-meshheading:17700651-Great Britain,
pubmed-meshheading:17700651-Humans,
pubmed-meshheading:17700651-Male,
pubmed-meshheading:17700651-Middle Aged,
pubmed-meshheading:17700651-Nutrition Policy,
pubmed-meshheading:17700651-Nutritional Requirements,
pubmed-meshheading:17700651-Nutritional Status,
pubmed-meshheading:17700651-Polysaccharides,
pubmed-meshheading:17700651-Questionnaires,
pubmed-meshheading:17700651-Risk Factors,
pubmed-meshheading:17700651-Vitamin D,
pubmed-meshheading:17700651-Young Adult
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pubmed:year |
2008
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pubmed:articleTitle |
A dietary survey to determine if patients with coeliac disease are meeting current healthy eating guidelines and how their diet compares to that of the British general population.
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pubmed:affiliation |
Nutrition and Dietetics Department, University of Chester, Chester, UK. laurakinsey@aintree.nhs.uk
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pubmed:publicationType |
Journal Article
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