Source:http://linkedlifedata.com/resource/pubmed/id/17408532
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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
5
|
pubmed:dateCreated |
2007-9-5
|
pubmed:commentsCorrections | |
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:month |
May
|
pubmed:issn |
0007-1145
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
97
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
1023-4; discussion 1025
|
pubmed:dateRevised |
2010-11-18
|
pubmed:meshHeading | |
pubmed:year |
2007
|
pubmed:articleTitle |
Is docosahexaenoic acid a red herring for the aquatic diet?--Comments by Milligan and Bazinet.
|
pubmed:affiliation |
Department of Anthropology, University of Arizona, Tucson, AZ 85721-0030, USA.
|
pubmed:publicationType |
Journal Article,
Comment
|