Source:http://linkedlifedata.com/resource/pubmed/id/17306150
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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
1
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pubmed:dateCreated |
2007-2-19
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pubmed:abstractText |
Results of clinical studies are contradictories, with different results in adults and children. Some studies detected a beneficial effect of Omega 3 (w3) fatty acid dietary intake in the risk of asthma and other studies have demonstrated a beneficial effect on clinical symptoms. In our area, a low intake of w3 fatty acids is rare. However, we need to recommend a right intake of w3 and w6 fatty polyunsaturated fatty acids to reach a good ratio w-6/w-3. Perhaps, the influence of polyunsaturated fatty acid intake could be due to the ratio w-6/w-3 and no to the total amount of w3 intake. A general recommendation is a dietary intake of fish three times each week, one of them fat fish.
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pubmed:language |
spa
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Jan
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pubmed:issn |
0014-2565
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
207
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
24-5
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pubmed:meshHeading | |
pubmed:year |
2007
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pubmed:articleTitle |
[Influence of omega 3 fatty acid dietary intake on asthma].
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pubmed:affiliation |
Instituto de Endocrinología y Nutrición, Facultad de Medicina, Unidad de Apoyo a la Investigación, Hospital Universitario Río Hortega, Valladolid, España. dadluis@yahoo.es
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pubmed:publicationType |
Journal Article,
English Abstract,
Review
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