pubmed:abstractText |
In 2003, 11.2% of U.S. households were at some time food insecure; in 1999, when this study was conducted, 10.1% of U.S. households were at some time food insecure. A previous study of individuals from an Appalachian Ohio county suggested that food insecurity is associated with poorer self-reported health status. This larger study assesses the relationship of food security to clinical measurements of several chronic health risks among residents in six rural Appalachian Ohio counties.
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pubmed:affiliation |
School of Human and Consumer Sciences, Ohio University, Grover Center W324, Athens, OH 45701, USA. holben@ohio.edu
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