Source:http://linkedlifedata.com/resource/pubmed/id/16560040
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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
1
|
| pubmed:dateCreated |
2006-5-25
|
| pubmed:commentsCorrections | |
| pubmed:language |
eng
|
| pubmed:journal | |
| pubmed:status |
PubMed-not-MEDLINE
|
| pubmed:month |
Jul
|
| pubmed:issn |
0021-9193
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
34
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
9-13
|
| pubmed:dateRevised |
2009-11-18
|
| pubmed:year |
1937
|
| pubmed:articleTitle |
The Fermentation of Propylene Glycol by Members of the Escherichia-Aerobacter-Intermediate Groups.
|
| pubmed:affiliation |
Departments of Bacteriology and Pharmacology, School of Medicine, University of Maryland.
|
| pubmed:publicationType |
Journal Article
|