Source:http://linkedlifedata.com/resource/pubmed/id/16543791
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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
2
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pubmed:dateCreated |
2006-3-17
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pubmed:abstractText |
A recent editorial proclaimed, 'Glutamine, a life saving nutrient, but why?' This review will assess if recent data support glutamine as a life-saving nutrient in critical illness, and, if so, utilize new understanding of gene-nutrient interactions to address potential mechanisms by which glutamine may be 'life-saving'.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Apr
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pubmed:issn |
1070-5295
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
12
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
142-8
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pubmed:dateRevised |
2007-11-15
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pubmed:meshHeading |
pubmed-meshheading:16543791-Burns,
pubmed-meshheading:16543791-Clinical Trials as Topic,
pubmed-meshheading:16543791-Critical Care,
pubmed-meshheading:16543791-Glutamine,
pubmed-meshheading:16543791-HSP70 Heat-Shock Proteins,
pubmed-meshheading:16543791-Humans,
pubmed-meshheading:16543791-Meta-Analysis as Topic
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pubmed:year |
2006
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pubmed:articleTitle |
The glutamine story: where are we now?
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pubmed:affiliation |
Department of Anesthesiology, University of Colorado Health Sciences Center, Denver, Colorado 80262, USA. Paul.Wischmeyer@UCHSC.edu
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pubmed:publicationType |
Journal Article,
Review
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