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16469989
Source:
http://linkedlifedata.com/resource/pubmed/id/16469989
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63
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Statements in which the resource exists as a subject.
Predicate
Object
rdf:type
pubmed:Citation
lifeskim:mentions
umls-concept:C0000854
,
umls-concept:C0006675
,
umls-concept:C0026131
,
umls-concept:C0108136
,
umls-concept:C0205208
pubmed:issue
2
pubmed:dateCreated
2006-2-10
pubmed:abstractText
Adequate intakes of calcium are required for optimal bone health and protection against chronic disease. Dairy products are an excellent source of calcium.
pubmed:language
eng
pubmed:journal
http://linkedlifedata.com/resource/pubmed/journal/0376027
pubmed:citationSubset
AIM
pubmed:chemical
http://linkedlifedata.com/resource/pubmed/chemical/Bone Density Conservation Agents
,
http://linkedlifedata.com/resource/pubmed/chemical/Calcium, Dietary
,
http://linkedlifedata.com/resource/pubmed/chemical/Calcium Isotopes
,
http://linkedlifedata.com/resource/pubmed/chemical/Calcium Phosphates
,
http://linkedlifedata.com/resource/pubmed/chemical/Idolax
,
http://linkedlifedata.com/resource/pubmed/chemical/Oligosaccharides
,
http://linkedlifedata.com/resource/pubmed/chemical/Phosphopeptides
,
http://linkedlifedata.com/resource/pubmed/chemical/tricalcium phosphate
pubmed:status
MEDLINE
pubmed:month
Feb
pubmed:issn
0002-9165
pubmed:author
pubmed-author:BaróLuisL
,
pubmed-author:BozaJulio JJJ
,
pubmed-author:CarreroJuan JJJ
,
pubmed-author:Fairweather-TaitSusanS
,
pubmed-author:FonolláJuristoJ
,
pubmed-author:González-SantiagoMaríaM
,
pubmed-author:López-HuertasEduardoE
,
pubmed-author:Majsak-NewmanGosiaG
,
pubmed-author:Martínez-FérezAntonioA
,
pubmed-author:TeucherBirgitB
pubmed:issnType
Print
pubmed:volume
83
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
310-6
pubmed:meshHeading
pubmed-meshheading:16469989-Adult
,
pubmed-meshheading:16469989-Analysis of Variance
,
pubmed-meshheading:16469989-Animals
,
pubmed-meshheading:16469989-Biological Availability
,
pubmed-meshheading:16469989-Bone Density Conservation Agents
,
pubmed-meshheading:16469989-Calcium, Dietary
,
pubmed-meshheading:16469989-Calcium Isotopes
,
pubmed-meshheading:16469989-Calcium Phosphates
,
pubmed-meshheading:16469989-Cost-Benefit Analysis
,
pubmed-meshheading:16469989-Cross-Over Studies
,
pubmed-meshheading:16469989-Double-Blind Method
,
pubmed-meshheading:16469989-Female
,
pubmed-meshheading:16469989-Food, Fortified
,
pubmed-meshheading:16469989-Humans
,
pubmed-meshheading:16469989-Intestinal Absorption
,
pubmed-meshheading:16469989-Male
,
pubmed-meshheading:16469989-Milk
,
pubmed-meshheading:16469989-Oligosaccharides
,
pubmed-meshheading:16469989-Osteoporosis
,
pubmed-meshheading:16469989-Phosphopeptides
pubmed:year
2006
pubmed:articleTitle
Absorption of calcium from milks enriched with fructo-oligosaccharides, caseinophosphopeptides, tricalcium phosphate, and milk solids.
pubmed:affiliation
Institute of Food Research, Norwich, United Kingdom.
pubmed:publicationType
Journal Article
,
Randomized Controlled Trial