rdf:type |
|
lifeskim:mentions |
|
pubmed:issue |
11 Pt 1
|
pubmed:dateCreated |
2005-11-14
|
pubmed:abstractText |
The association between consumption of fruit and vegetables and risk of ovarian cancer is still unclear from a prospective point of view.
|
pubmed:grant |
|
pubmed:language |
eng
|
pubmed:journal |
|
pubmed:citationSubset |
IM
|
pubmed:status |
MEDLINE
|
pubmed:month |
Nov
|
pubmed:issn |
1055-9965
|
pubmed:author |
pubmed-author:AllenNaomiN,
pubmed-author:ArdanazEvaE,
pubmed-author:BüchnerFrederike LFL,
pubmed-author:BerglundGöranG,
pubmed-author:BinghamSheilaS,
pubmed-author:BoeingHeinerH,
pubmed-author:Boutron-RuaultMarie ChristineMC,
pubmed-author:Bueno-de-MesquitaH BasHB,
pubmed-author:Chang-ClaudeJennyJ,
pubmed-author:Clavel-ChapelonFrançoiseF,
pubmed-author:GalassoRoccoR,
pubmed-author:GonzálezCarlos ACA,
pubmed-author:GramInger TIT,
pubmed-author:HallmansGöranG,
pubmed-author:HoffmannKurtK,
pubmed-author:JenabMazdaM,
pubmed-author:KaaksRudolphR,
pubmed-author:KalapothakiVictoriaV,
pubmed-author:KeyTimothy J ATJ,
pubmed-author:LahmannPetra HPH,
pubmed-author:LarrañagaNereaN,
pubmed-author:LinseisenJakobJ,
pubmed-author:LukanovaAnnekatrinA,
pubmed-author:LundEilivE,
pubmed-author:LundinEvaE,
pubmed-author:Martínez GarciaCarmenC,
pubmed-author:NoratTeresaT,
pubmed-author:OlsenAnjaA,
pubmed-author:OvervadKimK,
pubmed-author:PalliDomenicoD,
pubmed-author:PasanisiPatriziaP,
pubmed-author:PeetersPetra H MPH,
pubmed-author:QuirósJosé RJR,
pubmed-author:RiboliElioE,
pubmed-author:SchulzMandyM,
pubmed-author:SkeieGuriG,
pubmed-author:TetscheMetteM,
pubmed-author:TjønnelandAnneA,
pubmed-author:TormoMaria JMJ,
pubmed-author:TouillaudMarinaM,
pubmed-author:TrichopoulosDimitriosD,
pubmed-author:TrichopoulouAntoniaA,
pubmed-author:TuminoRosarioR,
pubmed-author:VineisPaoloP,
pubmed-author:WirfältElisabetE,
pubmed-author:van GilsCarla HCH
|
pubmed:issnType |
Print
|
pubmed:volume |
14
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
2531-5
|
pubmed:dateRevised |
2007-8-13
|
pubmed:meshHeading |
pubmed-meshheading:16284374-Adult,
pubmed-meshheading:16284374-Aged,
pubmed-meshheading:16284374-Diet,
pubmed-meshheading:16284374-Epidemiologic Studies,
pubmed-meshheading:16284374-Europe,
pubmed-meshheading:16284374-Female,
pubmed-meshheading:16284374-Fruit,
pubmed-meshheading:16284374-Humans,
pubmed-meshheading:16284374-Incidence,
pubmed-meshheading:16284374-Life Style,
pubmed-meshheading:16284374-Middle Aged,
pubmed-meshheading:16284374-Nutrition Surveys,
pubmed-meshheading:16284374-Ovarian Neoplasms,
pubmed-meshheading:16284374-Prospective Studies,
pubmed-meshheading:16284374-Risk Factors,
pubmed-meshheading:16284374-Vegetables
|
pubmed:year |
2005
|
pubmed:articleTitle |
Fruit and vegetable consumption and risk of epithelial ovarian cancer: the European Prospective Investigation into Cancer and Nutrition.
|
pubmed:affiliation |
German Institute of Human Nutrition Potsdam-Rehbrücke, Arthur-Scheunert-Allee 114-116, 14458 Nuthetal, Germany. mschulz@mail.dife.de
|
pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't,
Multicenter Study
|