rdf:type |
|
lifeskim:mentions |
umls-concept:C0003241,
umls-concept:C0012155,
umls-concept:C0034656,
umls-concept:C0204695,
umls-concept:C0242606,
umls-concept:C0348035,
umls-concept:C0441994,
umls-concept:C0442805,
umls-concept:C0449774,
umls-concept:C1274040,
umls-concept:C2587213,
umls-concept:C2603343
|
pubmed:issue |
1
|
pubmed:dateCreated |
2005-10-11
|
pubmed:abstractText |
Oxidation of LDL (oxLDL) is thought to have an important role in early stages of atherogenesis. Antibody to oxLDL (Ab-oxLDL) has been proposed as a biomarker which might be directly associated with oxidative stress. Yet studies designed to test this hypothesis are lacking. We tested the hypothesis that consumption of a healthy diet rich in fruits and vegetables and reduced in saturated fat, total fat, and cholesterol will concomitantly reduce oxidative stress and Ab-oxLDL.
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pubmed:language |
eng
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pubmed:journal |
|
pubmed:citationSubset |
IM
|
pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/Antioxidants,
http://linkedlifedata.com/resource/pubmed/chemical/Autoantibodies,
http://linkedlifedata.com/resource/pubmed/chemical/Autoantigens,
http://linkedlifedata.com/resource/pubmed/chemical/Biological Markers,
http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol, Dietary,
http://linkedlifedata.com/resource/pubmed/chemical/Dietary Fats,
http://linkedlifedata.com/resource/pubmed/chemical/Isoprostanes,
http://linkedlifedata.com/resource/pubmed/chemical/Lipoproteins, LDL,
http://linkedlifedata.com/resource/pubmed/chemical/Reactive Oxygen Species,
http://linkedlifedata.com/resource/pubmed/chemical/oxidized low density lipoprotein
|
pubmed:status |
MEDLINE
|
pubmed:month |
Nov
|
pubmed:issn |
0021-9150
|
pubmed:author |
|
pubmed:issnType |
Print
|
pubmed:volume |
183
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
175-82
|
pubmed:dateRevised |
2006-11-15
|
pubmed:meshHeading |
pubmed-meshheading:16216596-Adult,
pubmed-meshheading:16216596-Antioxidants,
pubmed-meshheading:16216596-Autoantibodies,
pubmed-meshheading:16216596-Autoantigens,
pubmed-meshheading:16216596-Biological Markers,
pubmed-meshheading:16216596-Cholesterol, Dietary,
pubmed-meshheading:16216596-Diet, Fat-Restricted,
pubmed-meshheading:16216596-Dietary Fats,
pubmed-meshheading:16216596-Female,
pubmed-meshheading:16216596-Fruit,
pubmed-meshheading:16216596-Humans,
pubmed-meshheading:16216596-Isoprostanes,
pubmed-meshheading:16216596-Lipoproteins, LDL,
pubmed-meshheading:16216596-Male,
pubmed-meshheading:16216596-Oxidative Stress,
pubmed-meshheading:16216596-Reactive Oxygen Species,
pubmed-meshheading:16216596-Vegetables
|
pubmed:year |
2005
|
pubmed:articleTitle |
A dietary pattern that lowers oxidative stress increases antibodies to oxidized LDL: results from a randomized controlled feeding study.
|
pubmed:affiliation |
Welch Center for Prevention, Epidemiology and Clinical Research, The Johns Hopkins Medical Institutions, 2024 East Monument Street, Suite 2-624, Baltimore, MD 21205-2223, USA. ermiller@jhmi.edu
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pubmed:publicationType |
Journal Article,
Comparative Study,
Randomized Controlled Trial
|