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rdf:type |
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lifeskim:mentions |
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pubmed:issue |
9
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pubmed:dateCreated |
2005-9-8
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pubmed:abstractText |
Increasing dietary protein relative to carbohydrate and fat enhances weight loss, at least in part by increasing satiety. The mechanism for this is unclear.
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pubmed:language |
eng
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pubmed:journal |
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pubmed:citationSubset |
AIM
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pubmed:chemical |
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pubmed:status |
MEDLINE
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pubmed:month |
Sep
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pubmed:issn |
0021-972X
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pubmed:author |
|
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pubmed:issnType |
Print
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pubmed:volume |
90
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
5205-11
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pubmed:dateRevised |
2011-11-17
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pubmed:meshHeading |
pubmed-meshheading:16014402-Adult,
pubmed-meshheading:16014402-Blood Glucose,
pubmed-meshheading:16014402-Body Composition,
pubmed-meshheading:16014402-Body Weight,
pubmed-meshheading:16014402-Dietary Proteins,
pubmed-meshheading:16014402-Energy Metabolism,
pubmed-meshheading:16014402-Fasting,
pubmed-meshheading:16014402-Female,
pubmed-meshheading:16014402-Ghrelin,
pubmed-meshheading:16014402-Humans,
pubmed-meshheading:16014402-Hyperinsulinism,
pubmed-meshheading:16014402-Insulin,
pubmed-meshheading:16014402-Male,
pubmed-meshheading:16014402-Middle Aged,
pubmed-meshheading:16014402-Obesity,
pubmed-meshheading:16014402-Pain Measurement,
pubmed-meshheading:16014402-Peptide Hormones,
pubmed-meshheading:16014402-Postprandial Period,
pubmed-meshheading:16014402-Regression Analysis,
pubmed-meshheading:16014402-Satiation
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pubmed:year |
2005
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pubmed:articleTitle |
The satiating effect of dietary protein is unrelated to postprandial ghrelin secretion.
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pubmed:affiliation |
Commonwealth Scientific and Industrial Research Organization (Australia), Health Science and Nutrition, University of Adelaide, Australia. lisa.moran@csiro.au
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pubmed:publicationType |
Journal Article,
Clinical Trial,
Randomized Controlled Trial,
Research Support, Non-U.S. Gov't
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