Source:http://linkedlifedata.com/resource/pubmed/id/15813394
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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
2
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pubmed:dateCreated |
2005-4-7
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pubmed:abstractText |
The critically ill patient is especially susceptible to malnutrition due to his/her hypermetabolic state that leads to an increase in the nutritional requirementes, which many times are not compensated with the administered enteral formulas. The assessment of nutritional intake is essential in this kind of patients to know to what level their energetic and nutritional requirements are fulfilled, improving and monitoring in the most individualized possible way to indicated clinical and nutritional therapu.
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pubmed:language |
spa
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:status |
MEDLINE
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pubmed:issn |
0212-1611
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
20
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
110-4
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pubmed:dateRevised |
2006-11-15
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pubmed:meshHeading |
pubmed-meshheading:15813394-Adult,
pubmed-meshheading:15813394-Critical Illness,
pubmed-meshheading:15813394-Eating,
pubmed-meshheading:15813394-Energy Intake,
pubmed-meshheading:15813394-Enteral Nutrition,
pubmed-meshheading:15813394-Female,
pubmed-meshheading:15813394-Humans,
pubmed-meshheading:15813394-Male,
pubmed-meshheading:15813394-Middle Aged,
pubmed-meshheading:15813394-Retrospective Studies
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pubmed:articleTitle |
[Nutrients and energy intake assessment in the critically ill patient on enteral nutritional therapy].
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pubmed:affiliation |
Unidades de Nutrición y Cuidados Críticos, Hospital Virgen de las Nieves, Granada, España.
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pubmed:publicationType |
Journal Article,
English Abstract
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