Source:http://linkedlifedata.com/resource/pubmed/id/15339023
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
8
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pubmed:dateCreated |
2004-9-1
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pubmed:abstractText |
The biochemical determinism of ultimate pH (pHu) was studied in the pectoralis muscle of broiler chickens. Thirty birds of 3 genetic types (a fast-growing standard (FG), a slow-growing French "Label Rouge" (SG), and a heavy line type (HL)) were kept under conventional breeding methods until the usual marketing age (6, 12, and 6 wk for FG, SG, and HL birds, respectively). The birds were divided into 3 different antemortem treatment groups: minimum stress, shackling for a longer time (2 min), and heat stress (exposure to 35 degrees C for 3.5 h and shackling for 2 min before stunning). The birds were slaughtered on the same day. The pHu differed (P < 0.001) among the 3 genetic types, ranking as follows: FG (5.95+/-0.01) > HL (5.85+/-0.02) > SG (5.73+/-0.02). In SG and HL birds, pHu was strongly correlated with muscle glycogen content at slaughter (r = -0.74 and -0.82; P < 0.01 respectively), whereas this correlation was weak in FG birds. Regardless of genetic type, neither buffering capacity nor lactate accumulation significantly contributed to pHu variations (P > 0.05). The activity of adenosine monophosphate deaminase (AMPd) was significantly higher in FG chickens (0.98+/-0.31; P < 0.05) than in HL and SG birds (0.46+/-0.24 and 0.34+/-0.18, respectively). Significant correlations were found between AMPd activity, pHu, and glycolytic potential (GP) at slaughter (r = 0.34 and -.29; P < 0.01, respectively). Further research is needed to study in more detail the role of AMPd in the determinism of pHu, particularly in fast-growing broilers.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Aug
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pubmed:issn |
0032-5791
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
83
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
1445-51
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pubmed:dateRevised |
2008-11-21
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pubmed:meshHeading |
pubmed-meshheading:15339023-AMP Deaminase,
pubmed-meshheading:15339023-Adenosine Monophosphate,
pubmed-meshheading:15339023-Animals,
pubmed-meshheading:15339023-Breeding,
pubmed-meshheading:15339023-Chickens,
pubmed-meshheading:15339023-Creatine,
pubmed-meshheading:15339023-Genotype,
pubmed-meshheading:15339023-Heat Stress Disorders,
pubmed-meshheading:15339023-Hydrogen-Ion Concentration,
pubmed-meshheading:15339023-Inosine Monophosphate,
pubmed-meshheading:15339023-Meat,
pubmed-meshheading:15339023-Pectoralis Muscles,
pubmed-meshheading:15339023-Species Specificity,
pubmed-meshheading:15339023-Stress, Physiological
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pubmed:year |
2004
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pubmed:articleTitle |
Breed differences in the biochemical determinism of ultimate pH in breast muscles of broiler chickens--a key role of AMP deaminase?
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pubmed:affiliation |
Laboratoire de Zootechnie et Qualités des Produits Animaux (Unité soutenue par l'INRA), ENSAT, Avenue de l'Agrobiopole, BP 107, 31326 Auzeville Tolosane, France. rammouz@ensat.fr
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pubmed:publicationType |
Journal Article,
Comparative Study,
Research Support, Non-U.S. Gov't
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