Source:http://linkedlifedata.com/resource/pubmed/id/15214733
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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
4
|
| pubmed:dateCreated |
2004-6-24
|
| pubmed:abstractText |
The aim of the study was to evaluate the effect of habituation at different pH conditions on the acid resistance of Listeria monocytogenes, Escherichia coli O157:H7 and Salmonella enterica serotype Typhimurium, and to identify potential differences between the adaptive responses of the three pathogens.
|
| pubmed:language |
eng
|
| pubmed:journal | |
| pubmed:citationSubset |
IM
|
| pubmed:chemical | |
| pubmed:status |
MEDLINE
|
| pubmed:issn |
0266-8254
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
38
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
321-6
|
| pubmed:dateRevised |
2006-11-15
|
| pubmed:meshHeading |
pubmed-meshheading:15214733-Acids,
pubmed-meshheading:15214733-Adaptation, Physiological,
pubmed-meshheading:15214733-Colony Count, Microbial,
pubmed-meshheading:15214733-Escherichia coli O157,
pubmed-meshheading:15214733-Food Microbiology,
pubmed-meshheading:15214733-Food Preservation,
pubmed-meshheading:15214733-Food Preservatives,
pubmed-meshheading:15214733-Hydrogen-Ion Concentration,
pubmed-meshheading:15214733-Listeria monocytogenes,
pubmed-meshheading:15214733-Salmonella typhimurium
|
| pubmed:year |
2004
|
| pubmed:articleTitle |
Comparative acid stress response of Listeria monocytogenes, Escherichia coli O157:H7 and Salmonella Typhimurium after habituation at different pH conditions.
|
| pubmed:affiliation |
Center for Red Meat Safety, Department of Animal Sciences, Colorado State University, Fort Collins, Colorado 80523, USA.
|
| pubmed:publicationType |
Journal Article,
Comparative Study,
Research Support, U.S. Gov't, Non-P.H.S.,
Research Support, Non-U.S. Gov't
|