15021065

Source:http://linkedlifedata.com/resource/pubmed/id/15021065

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0002092, umls-concept:C0392707, umls-concept:C0870186, umls-concept:C1708528
pubmed:issue	2
pubmed:dateCreated	2004-3-15
pubmed:abstractText	Recent increases in the prevalence of atopic disease argue strongly that environmental factors operating primarily in early life play a significant role. Exposure to food and inhalant allergens early in life may constitute a risk factor amenable to manipulation.
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/100936359
pubmed:citationSubset	IM
pubmed:chemical	http://linkedlifedata.com/resource/pubmed/chemical/Allergens
pubmed:status	MEDLINE
pubmed:month	Apr
pubmed:issn	1528-4050
pubmed:author	pubmed-author:ArshadS HasanSH
pubmed:issnType	Print
pubmed:volume	4
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	119-23
pubmed:dateRevised	2005-11-16
pubmed:meshHeading	pubmed-meshheading:15021065-Allergens, pubmed-meshheading:15021065-Humans, pubmed-meshheading:15021065-Hypersensitivity, Immediate, pubmed-meshheading:15021065-Primary Prevention
pubmed:year	2004
pubmed:articleTitle	Allergen avoidance and prevention of atopy.
pubmed:affiliation	The David Hide Asthma & Allergy Research Centre, St Mary's Hospital, Newport, Isle of Wight, UK. sha@soton.ac.uk
pubmed:publicationType	Journal Article, Review