14679159

Source:http://linkedlifedata.com/resource/pubmed/id/14679159

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0006142, umls-concept:C0022179, umls-concept:C0022341, umls-concept:C0596244, umls-concept:C2756587
pubmed:issue	24
pubmed:dateCreated	2003-12-17
pubmed:commentsCorrections	http://linkedlifedata.com/resource/pubmed/commentcorrection/14679159-12813174
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/7503089
pubmed:citationSubset	IM
pubmed:chemical	http://linkedlifedata.com/resource/pubmed/chemical/Isoflavones
pubmed:status	MEDLINE
pubmed:month	Dec
pubmed:issn	1460-2105
pubmed:author	pubmed-author:FujimakiShukuS, pubmed-author:HayashiKunihikoK
pubmed:issnType	Electronic
pubmed:day	17
pubmed:volume	95
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	1881-2; author reply 1881-2
pubmed:dateRevised	2010-11-18
pubmed:meshHeading	pubmed-meshheading:14679159-Breast Neoplasms, pubmed-meshheading:14679159-Confounding Factors (Epidemiology), pubmed-meshheading:14679159-Cooking, pubmed-meshheading:14679159-Female, pubmed-meshheading:14679159-Humans, pubmed-meshheading:14679159-Isoflavones, pubmed-meshheading:14679159-Japan, pubmed-meshheading:14679159-Logistic Models, pubmed-meshheading:14679159-Middle Aged, pubmed-meshheading:14679159-Odds Ratio, pubmed-meshheading:14679159-Postmenopause, pubmed-meshheading:14679159-Risk Assessment, pubmed-meshheading:14679159-Soy Foods, pubmed-meshheading:14679159-Soybeans
pubmed:year	2003
pubmed:articleTitle	Re: Soy, isoflavones, and breast cancer risk in Japan.
pubmed:publicationType	Letter, Comment