Source:http://linkedlifedata.com/resource/pubmed/id/14624406
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Predicate | Object |
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rdf:type | |
lifeskim:mentions |
umls-concept:C0003595,
umls-concept:C0009830,
umls-concept:C0012155,
umls-concept:C0015684,
umls-concept:C0023779,
umls-concept:C0032105,
umls-concept:C0259835,
umls-concept:C0871261,
umls-concept:C1704632,
umls-concept:C1706817,
umls-concept:C1707455,
umls-concept:C1879743,
umls-concept:C1882417,
umls-concept:C2911692
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pubmed:issue |
11
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pubmed:dateCreated |
2003-11-19
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pubmed:abstractText |
The purpose of this study was to assess the contribution of the apolipoprotein E (apoE) polymorphism and factors, such as age and waist circumference, to variations in plasma low-density lipoprotein-cholesterol (LDL-C) response following ad libitum consumption of a diet rich in complex carbohydrates (high-CHO: 58% of energy as CHO) versus a diet rich in fat and monounsaturated fatty acids (high-MUFA: fat, 40% of energy and 22% as MUFA). Sixty-five men participated in this parallel 6- to 7-week study involving either a high-CHO or a high-MUFA diet. Fasting plasma lipid profile and anthropometry were determined at the beginning and at the end of the dietary period. The high-CHO and high-MUFA diets both induced significant (P<.01) and comparable reductions in body weight and waist circumference. These changes were associated with a significant (P<.01) and comparable decrease in LDL-C (-19% and -16%, respectively). Stepwise multiple regression analyses showed that 32% of the variation in the LDL-C response to the high-CHO diet was attributable to the apoE polymorphism (18.5%, P=.04) and waist circumference (13.5%, P=.03) indicating that men with a waist circumference greater than 100 cm and the E2 allele had the greatest reduction in plasma LDL-C after the high-CHO diet. On the other hand, in the high-MUFA group, waist circumference was the only significant contributing factor to the LDL-C response and accounted for 44.5% of its variance. In conclusion, the plasma LDL-C response to ad libitum comsumption of a high-CHO and a high-MUFA diets are not modulated to the same extent by the apoE polymorphism and waist circumference.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/Apolipoproteins E,
http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol, LDL,
http://linkedlifedata.com/resource/pubmed/chemical/DNA,
http://linkedlifedata.com/resource/pubmed/chemical/Dietary Carbohydrates,
http://linkedlifedata.com/resource/pubmed/chemical/Fatty Acids, Monounsaturated,
http://linkedlifedata.com/resource/pubmed/chemical/Lipids
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pubmed:status |
MEDLINE
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pubmed:month |
Nov
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pubmed:issn |
0026-0495
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
52
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
1454-9
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pubmed:dateRevised |
2006-11-15
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pubmed:meshHeading |
pubmed-meshheading:14624406-Adult,
pubmed-meshheading:14624406-Anthropometry,
pubmed-meshheading:14624406-Apolipoproteins E,
pubmed-meshheading:14624406-Body Weight,
pubmed-meshheading:14624406-Cholesterol, LDL,
pubmed-meshheading:14624406-DNA,
pubmed-meshheading:14624406-Diet,
pubmed-meshheading:14624406-Dietary Carbohydrates,
pubmed-meshheading:14624406-Fatty Acids, Monounsaturated,
pubmed-meshheading:14624406-Genotype,
pubmed-meshheading:14624406-Humans,
pubmed-meshheading:14624406-Lipids,
pubmed-meshheading:14624406-Male,
pubmed-meshheading:14624406-Polymorphism, Genetic
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pubmed:year |
2003
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pubmed:articleTitle |
Influences of apolipoprotein E polymorphism on the response of plasma lipids to the ad libitum consumption of a high-carbohydrate diet compared with a high-monounsaturated fatty acid diet.
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pubmed:affiliation |
Lipid Research Center, CHUL Research Center, Québec, Canada.
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pubmed:publicationType |
Journal Article,
Clinical Trial,
Randomized Controlled Trial,
Research Support, Non-U.S. Gov't
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