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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:dateCreated |
1993-1-8
|
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:issn |
0302-5144
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
100
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
89-104
|
pubmed:dateRevised |
2005-11-16
|
pubmed:meshHeading |
pubmed-meshheading:1458911-Acid-Base Equilibrium,
pubmed-meshheading:1458911-Acids,
pubmed-meshheading:1458911-Alkalies,
pubmed-meshheading:1458911-Anions,
pubmed-meshheading:1458911-Cations,
pubmed-meshheading:1458911-Food Analysis,
pubmed-meshheading:1458911-Humans,
pubmed-meshheading:1458911-Intestinal Absorption,
pubmed-meshheading:1458911-Kidney
|
pubmed:year |
1992
|
pubmed:articleTitle |
Whole body acid-base balance.
|
pubmed:affiliation |
Department of Medicine, SUNY, Health Science Center, Brooklyn, N.Y.
|
pubmed:publicationType |
Journal Article,
Review
|