14100992

Source:http://linkedlifedata.com/resource/pubmed/id/14100992

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0015677, umls-concept:C0042438, umls-concept:C0042874, umls-concept:C0456205, umls-concept:C1550605
pubmed:dateCreated	1964-5-1
pubmed:keyword	http://linkedlifedata.com/resource/pubmed/keyword/CHROMATOGRAPHY, http://linkedlifedata.com/resource/pubmed/keyword/COCONUT, http://linkedlifedata.com/resource/pubmed/keyword/COTTONSEED, http://linkedlifedata.com/resource/pubmed/keyword/EXPERIMENTAL LAB STUDY, http://linkedlifedata.com/resource/pubmed/keyword/FATS, http://linkedlifedata.com/resource/pubmed/keyword/FATTY ACIDS, http://linkedlifedata.com/resource/pubmed/keyword/FATTY ACIDS, ESSENTIAL, http://linkedlifedata.com/resource/pubmed/keyword/FOOD ANALYSIS, http://linkedlifedata.com/resource/pubmed/keyword/GRAIN, http://linkedlifedata.com/resource/pubmed/keyword/LINSEED, http://linkedlifedata.com/resource/pubmed/keyword/MUSTARD, http://linkedlifedata.com/resource/pubmed/keyword/OILS, http://linkedlifedata.com/resource/pubmed/keyword/PEANUTS, http://linkedlifedata.com/resource/pubmed/keyword/RICE, http://linkedlifedata.com/resource/pubmed/keyword/RICINUS, http://linkedlifedata.com/resource/pubmed/keyword/SEEDS, http://linkedlifedata.com/resource/pubmed/keyword/SOY BEANS, http://linkedlifedata.com/resource/pubmed/keyword/THEOBROMINE, http://linkedlifedata.com/resource/pubmed/keyword/VEGETABLES, http://linkedlifedata.com/resource/pubmed/keyword/VITAMIN E, http://linkedlifedata.com/resource/pubmed/keyword/WHEAT
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/0404243
pubmed:citationSubset	OM
pubmed:chemical	http://linkedlifedata.com/resource/pubmed/chemical/Cottonseed Oil, http://linkedlifedata.com/resource/pubmed/chemical/Fats, http://linkedlifedata.com/resource/pubmed/chemical/Fatty Acids, http://linkedlifedata.com/resource/pubmed/chemical/Fatty Acids, Essential, http://linkedlifedata.com/resource/pubmed/chemical/Oils, http://linkedlifedata.com/resource/pubmed/chemical/Theobromine, http://linkedlifedata.com/resource/pubmed/chemical/Vitamin E
pubmed:status	MEDLINE
pubmed:month	Dec
pubmed:issn	0022-3166
pubmed:author	pubmed-author:DRURYE JEJ, pubmed-author:HERTINGD CDC
pubmed:issnType	Print
pubmed:volume	81
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	335-42
pubmed:dateRevised	2007-3-1
pubmed:meshHeading	pubmed-meshheading:14100992-Arachis hypogaea, pubmed-meshheading:14100992-Cereals, pubmed-meshheading:14100992-Chromatography, pubmed-meshheading:14100992-Cocos, pubmed-meshheading:14100992-Cottonseed Oil, pubmed-meshheading:14100992-Fats, pubmed-meshheading:14100992-Fatty Acids, pubmed-meshheading:14100992-Fatty Acids, Essential, pubmed-meshheading:14100992-Flax, pubmed-meshheading:14100992-Food Analysis, pubmed-meshheading:14100992-Mustard Plant, pubmed-meshheading:14100992-Oils, pubmed-meshheading:14100992-Oryza sativa, pubmed-meshheading:14100992-Research, pubmed-meshheading:14100992-Ricinus, pubmed-meshheading:14100992-Seeds, pubmed-meshheading:14100992-Soybeans, pubmed-meshheading:14100992-Theobromine, pubmed-meshheading:14100992-Triticum, pubmed-meshheading:14100992-Vegetables, pubmed-meshheading:14100992-Vitamin E
pubmed:year	1963
pubmed:articleTitle	VITAMIN E CONTENT OF VEGETABLE OILS AND FATS.
pubmed:publicationType	Journal Article