Source:http://linkedlifedata.com/resource/pubmed/id/14020407
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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:dateCreated |
1963-12-1
|
pubmed:keyword |
http://linkedlifedata.com/resource/pubmed/keyword/ACIDS,
http://linkedlifedata.com/resource/pubmed/keyword/PAROTID GLAND,
http://linkedlifedata.com/resource/pubmed/keyword/RECEPTORS, NEURAL,
http://linkedlifedata.com/resource/pubmed/keyword/SALIVA,
http://linkedlifedata.com/resource/pubmed/keyword/TASTE BUDS
|
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
OM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:month |
Apr
|
pubmed:issn |
0037-9727
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pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
112
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
917-23
|
pubmed:dateRevised |
2008-11-21
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pubmed:meshHeading | |
pubmed:year |
1963
|
pubmed:articleTitle |
Effect of acid solutions on human gustatory chemoreceptors as determined by parotid gland secretion rate.
|
pubmed:publicationType |
Journal Article
|