Source:http://linkedlifedata.com/resource/pubmed/id/13061603
Switch to
Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
4
|
pubmed:dateCreated |
1953-12-1
|
pubmed:keyword |
http://linkedlifedata.com/resource/pubmed/keyword/BLOOD,
http://linkedlifedata.com/resource/pubmed/keyword/CHOLESTEROL/in blood,
http://linkedlifedata.com/resource/pubmed/keyword/DIABETES MELLITUS/blood in,
http://linkedlifedata.com/resource/pubmed/keyword/FATS,
http://linkedlifedata.com/resource/pubmed/keyword/PHOSPHOLIPIDS/in blood
|
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
OM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:issn |
0095-9871
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
1
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
295-8
|
pubmed:dateRevised |
2007-7-31
|
pubmed:meshHeading | |
pubmed:articleTitle |
Dietary modifications of plasma cholesterol and phospholipid levels in diabetic patients; the effects of mixed diets high in vegetable fat.
|
pubmed:publicationType |
Journal Article
|