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rdf:type |
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lifeskim:mentions |
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pubmed:issue |
4
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pubmed:dateCreated |
2003-4-14
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pubmed:abstractText |
Epidemiology suggests that Mediterranean diets are associated with reduced risk of cardiovascular disease. Because monocyte adhesion to the endothelium is crucial in early atherogenesis, we evaluated whether typical olive oil and red wine polyphenols affect endothelial-leukocyte adhesion molecule expression and monocyte adhesion.
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pubmed:language |
eng
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pubmed:journal |
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pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/3,4-dihydroxyphenylethanol,
http://linkedlifedata.com/resource/pubmed/chemical/4-hydroxyphenylethanol,
http://linkedlifedata.com/resource/pubmed/chemical/Antioxidants,
http://linkedlifedata.com/resource/pubmed/chemical/Flavonoids,
http://linkedlifedata.com/resource/pubmed/chemical/NF-kappa B,
http://linkedlifedata.com/resource/pubmed/chemical/Phenols,
http://linkedlifedata.com/resource/pubmed/chemical/Phenylethyl Alcohol,
http://linkedlifedata.com/resource/pubmed/chemical/Plant Oils,
http://linkedlifedata.com/resource/pubmed/chemical/Polyphenols,
http://linkedlifedata.com/resource/pubmed/chemical/Pyrans,
http://linkedlifedata.com/resource/pubmed/chemical/RNA, Messenger,
http://linkedlifedata.com/resource/pubmed/chemical/Stilbenes,
http://linkedlifedata.com/resource/pubmed/chemical/Transcription Factor AP-1,
http://linkedlifedata.com/resource/pubmed/chemical/Vascular Cell Adhesion Molecule-1,
http://linkedlifedata.com/resource/pubmed/chemical/elenolic acid,
http://linkedlifedata.com/resource/pubmed/chemical/oleuropein,
http://linkedlifedata.com/resource/pubmed/chemical/olive oil,
http://linkedlifedata.com/resource/pubmed/chemical/resveratrol
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pubmed:status |
MEDLINE
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pubmed:month |
Apr
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pubmed:issn |
1524-4636
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pubmed:author |
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pubmed:issnType |
Electronic
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pubmed:day |
1
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pubmed:volume |
23
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
622-9
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pubmed:dateRevised |
2011-11-17
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pubmed:meshHeading |
pubmed-meshheading:12615669-Animals,
pubmed-meshheading:12615669-Antioxidants,
pubmed-meshheading:12615669-Arteriosclerosis,
pubmed-meshheading:12615669-Cattle,
pubmed-meshheading:12615669-Cell Adhesion,
pubmed-meshheading:12615669-Cells, Cultured,
pubmed-meshheading:12615669-Diet,
pubmed-meshheading:12615669-Endothelium, Vascular,
pubmed-meshheading:12615669-Flavonoids,
pubmed-meshheading:12615669-Gene Expression Regulation,
pubmed-meshheading:12615669-Humans,
pubmed-meshheading:12615669-NF-kappa B,
pubmed-meshheading:12615669-Phenols,
pubmed-meshheading:12615669-Phenylethyl Alcohol,
pubmed-meshheading:12615669-Plant Oils,
pubmed-meshheading:12615669-Polyphenols,
pubmed-meshheading:12615669-Pyrans,
pubmed-meshheading:12615669-RNA, Messenger,
pubmed-meshheading:12615669-Stilbenes,
pubmed-meshheading:12615669-Transcription, Genetic,
pubmed-meshheading:12615669-Transcription Factor AP-1,
pubmed-meshheading:12615669-U937 Cells,
pubmed-meshheading:12615669-Vascular Cell Adhesion Molecule-1,
pubmed-meshheading:12615669-Wine
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pubmed:year |
2003
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pubmed:articleTitle |
Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phytochemicals.
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pubmed:affiliation |
C.N.R. Institute of Clinical Physiology, Lecce, Italy.
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pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't
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