Switch to
Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
5
|
pubmed:dateCreated |
1976-4-23
|
pubmed:abstractText |
Butanol-1 and butandiol-1,4 are shown to increase the decarbamoylation rate of N-methylcarbamoyl- and N,N-dimethylcarbamoyl-cholinesterase. It is mainly due to the formation of a ternary complex NEA which is decomposed in 2,5 times faster than corbamoyl-enzyme EA. This is an evidence for the presence of some allosteric center in cholinesterase which is capable of binding alcohols.
|
pubmed:language |
rus
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:issn |
0320-9725
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
40
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
999-1003
|
pubmed:dateRevised |
2008-11-21
|
pubmed:meshHeading |
pubmed-meshheading:1212455-Alcohols,
pubmed-meshheading:1212455-Allosteric Site,
pubmed-meshheading:1212455-Butanols,
pubmed-meshheading:1212455-Butylene Glycols,
pubmed-meshheading:1212455-Chemistry, Organic,
pubmed-meshheading:1212455-Cholinesterases,
pubmed-meshheading:1212455-Organic Chemistry Phenomena
|
pubmed:articleTitle |
[Effect of alcohols on the rate of cholinesterase decarbamoylation].
|
pubmed:publicationType |
Journal Article,
English Abstract
|