11885141

Source:http://linkedlifedata.com/resource/pubmed/id/11885141

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0007996, umls-concept:C0330394, umls-concept:C0486616, umls-concept:C1709694
pubmed:dateCreated	2002-3-11
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/9001271
pubmed:citationSubset	IM
pubmed:status	MEDLINE
pubmed:issn	1043-4526
pubmed:author	pubmed-author:IkedaKiyokazuK
pubmed:issnType	Print
pubmed:volume	44
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	395-434
pubmed:dateRevised	2006-11-15
pubmed:meshHeading	pubmed-meshheading:11885141-Fagopyrum, pubmed-meshheading:11885141-Food Handling
pubmed:year	2002
pubmed:articleTitle	Buckwheat: composition, chemistry, and processing.
pubmed:affiliation	Faculty of Nutrition, Kobe Gakuin University, Nishi-ku, Kobe 651-2180, Japan.
pubmed:publicationType	Journal Article, Review, Research Support, Non-U.S. Gov't