Source:http://linkedlifedata.com/resource/pubmed/id/11766065
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rdf:type | |
lifeskim:mentions |
umls-concept:C0028128,
umls-concept:C0032105,
umls-concept:C0033268,
umls-concept:C0086418,
umls-concept:C0205112,
umls-concept:C0205373,
umls-concept:C0441889,
umls-concept:C0680844,
umls-concept:C0681916,
umls-concept:C0699857,
umls-concept:C0743195,
umls-concept:C0750572,
umls-concept:C1280500,
umls-concept:C1521828
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pubmed:issue |
6
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pubmed:dateCreated |
2001-12-18
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pubmed:abstractText |
It is of great interest and value to evaluate the systemic nitric oxide (NO) production rate in humans under various conditions. However, the currently available estimation methods are troublesome and time-consuming. We thus aimed at developing a simple method to estimate the basal systemic NO production rate in humans based on a steady-state analysis, i.e., a balance between the systemic NO production rate and the total nitrate elimination rate. Plasma nitrate concentrations of young healthy volunteers (n = 7 in group 1: n = 9 in group 2) were measured for 2 days. In group 1, all subjects had the same meals for 7 days prior to the plasma nitrate measurement. In group 2, all subjects were allowed free diets. The plasma nitrate concentrations were highly influenced by dietary nitrite/nitrate intake in both groups and reached the steady-state levels after 14-h fasting. Accordingly, the basal systemic NO production rates were estimated from the plasma nitrate concentrations after 14-h fasting (group 1, 630 +/- 37 nmol min(-1) = 0.78 +/- 0.03 micromol kg(-1) h(-1); group 2, 597 +/- 45 nmol min(-1) = 0.66 +/- 0.05 micromol kg(-1) h(-1), P = not significant vs group 1). These estimated values were comparable to the values obtained by other methods. In conclusion, the present estimation method with 14-h fasting using a single-compartment analysis was found to be a simple approach to quantitative evaluation and intra- and interindividual comparisons of the basal systemic NO production rates in humans.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:issn |
0910-8327
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
15
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
274-9
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pubmed:dateRevised |
2006-11-15
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pubmed:meshHeading |
pubmed-meshheading:11766065-Adult,
pubmed-meshheading:11766065-Body Weight,
pubmed-meshheading:11766065-Diet,
pubmed-meshheading:11766065-Female,
pubmed-meshheading:11766065-Humans,
pubmed-meshheading:11766065-Male,
pubmed-meshheading:11766065-Nitrates,
pubmed-meshheading:11766065-Nitric Oxide,
pubmed-meshheading:11766065-Nitric Oxide Synthase,
pubmed-meshheading:11766065-Time Factors
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pubmed:year |
2000
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pubmed:articleTitle |
Effect of dietary control on plasma nitrate level and estimation of basal systemic nitric oxide production rate in humans.
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pubmed:affiliation |
Department of Medical Engineering, Kawasaki Medical School, Kurashiki, Okayama, Japan. mochi@me.kawasaki-m.ac.jp
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pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't
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