Source:http://linkedlifedata.com/resource/pubmed/id/11676183
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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
4
|
| pubmed:dateCreated |
2001-10-24
|
| pubmed:abstractText |
An analysis is made into the productivity of the authors publishing in Hospital Nutrition and the Institutions to which they belong. Spanish authors are dominant, mainly ones from Madrid, and coming to a large extent from the health-care field (75.8%), basically in general hospitals. The types of article very over the period under study, with examples of purely technical articles alongside others such as bibliographical reviews, or Letters to the Editor.
|
| pubmed:language |
spa
|
| pubmed:journal | |
| pubmed:citationSubset |
IM
|
| pubmed:status |
MEDLINE
|
| pubmed:issn |
0212-1611
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
16
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
126-32
|
| pubmed:dateRevised |
2007-11-15
|
| pubmed:meshHeading | |
| pubmed:articleTitle |
[Assessment of the journal Nutrición Hospitalaria (part I): authors, institutions, articles].
|
| pubmed:publicationType |
Journal Article,
English Abstract
|