11566636

Source:http://linkedlifedata.com/resource/pubmed/id/11566636

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0015689, umls-concept:C0016157, umls-concept:C0016163, umls-concept:C1521944
pubmed:issue	4
pubmed:dateCreated	2001-9-21
pubmed:grant	http://linkedlifedata.com/resource/pubmed/grant/RR-59
pubmed:commentsCorrections	http://linkedlifedata.com/resource/pubmed/commentcorrection/11566636-11566644
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/0376027
pubmed:citationSubset	AIM
pubmed:chemical	http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol, http://linkedlifedata.com/resource/pubmed/chemical/Fatty Acids, Omega-3
pubmed:status	MEDLINE
pubmed:month	Oct
pubmed:issn	0002-9165
pubmed:author	pubmed-author:ConnorW EWE
pubmed:issnType	Print
pubmed:volume	74
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	415-6
pubmed:dateRevised	2007-11-14
pubmed:meshHeading	pubmed-meshheading:11566636-Animals, pubmed-meshheading:11566636-Cholesterol, pubmed-meshheading:11566636-Diet, pubmed-meshheading:11566636-Fatty Acids, Omega-3, pubmed-meshheading:11566636-Humans
pubmed:year	2001
pubmed:articleTitle	n-3 Fatty acids from fish and fish oil: panacea or nostrum?
pubmed:publicationType	Editorial, Comment, Research Support, U.S. Gov't, P.H.S., Research Support, Non-U.S. Gov't