| pubmed-article:11488669 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:11488669 | lifeskim:mentions | umls-concept:C0036773 | lld:lifeskim |
| pubmed-article:11488669 | lifeskim:mentions | umls-concept:C0039082 | lld:lifeskim |
| pubmed-article:11488669 | lifeskim:mentions | umls-concept:C1320239 | lld:lifeskim |
| pubmed-article:11488669 | lifeskim:mentions | umls-concept:C1440440 | lld:lifeskim |
| pubmed-article:11488669 | lifeskim:mentions | umls-concept:C0598322 | lld:lifeskim |
| pubmed-article:11488669 | lifeskim:mentions | umls-concept:C0560013 | lld:lifeskim |
| pubmed-article:11488669 | pubmed:issue | 8 | lld:pubmed |
| pubmed-article:11488669 | pubmed:dateCreated | 2001-8-7 | lld:pubmed |
| pubmed-article:11488669 | pubmed:abstractText | Chicken serum albumin (alpha-livetin) has been implicated as the causative allergen of the bird-egg syndrome. However, the clinical relevance of sensitization to this allergen has not been confirmed by specific challenge tests and environmental sampling. We investigated whether chicken albumin can be detected in air samples collected in a home with birds, and whether sensitization to this protein may cause respiratory and food allergy symptoms. The heat resistance of chicken albumin and the possible cross-reactivity with conalbumin were also investigated. | lld:pubmed |
| pubmed-article:11488669 | pubmed:language | eng | lld:pubmed |
| pubmed-article:11488669 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:11488669 | pubmed:citationSubset | IM | lld:pubmed |
| pubmed-article:11488669 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:11488669 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:11488669 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:11488669 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:11488669 | pubmed:month | Aug | lld:pubmed |
| pubmed-article:11488669 | pubmed:issn | 0105-4538 | lld:pubmed |
| pubmed-article:11488669 | pubmed:author | pubmed-author:QuirceSS | lld:pubmed |
| pubmed-article:11488669 | pubmed:author | pubmed-author:SastreJJ | lld:pubmed |
| pubmed-article:11488669 | pubmed:author | pubmed-author:Fernández-Cal... | lld:pubmed |
| pubmed-article:11488669 | pubmed:author | pubmed-author:MarañónFF | lld:pubmed |
| pubmed-article:11488669 | pubmed:author | pubmed-author:de las... | lld:pubmed |
| pubmed-article:11488669 | pubmed:author | pubmed-author:UmpiérrezAA | lld:pubmed |
| pubmed-article:11488669 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:11488669 | pubmed:volume | 56 | lld:pubmed |
| pubmed-article:11488669 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:11488669 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:11488669 | pubmed:pagination | 754-62 | lld:pubmed |
| pubmed-article:11488669 | pubmed:dateRevised | 2008-11-21 | lld:pubmed |
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| pubmed-article:11488669 | pubmed:meshHeading | pubmed-meshheading:11488669... | lld:pubmed |
| pubmed-article:11488669 | pubmed:meshHeading | pubmed-meshheading:11488669... | lld:pubmed |
| pubmed-article:11488669 | pubmed:meshHeading | pubmed-meshheading:11488669... | lld:pubmed |
| pubmed-article:11488669 | pubmed:meshHeading | pubmed-meshheading:11488669... | lld:pubmed |
| pubmed-article:11488669 | pubmed:meshHeading | pubmed-meshheading:11488669... | lld:pubmed |
| pubmed-article:11488669 | pubmed:year | 2001 | lld:pubmed |
| pubmed-article:11488669 | pubmed:articleTitle | Chicken serum albumin (Gal d 5*) is a partially heat-labile inhalant and food allergen implicated in the bird-egg syndrome. | lld:pubmed |
| pubmed-article:11488669 | pubmed:affiliation | Allergy Department, Fundación Jiménez Díaz, Av. Reyes Católicos 2, Madrid, Spain. | lld:pubmed |
| pubmed-article:11488669 | pubmed:publicationType | Journal Article | lld:pubmed |
| entrez-gene:396197 | entrezgene:pubmed | pubmed-article:11488669 | lld:entrezgene |
| http://linkedlifedata.com/r... | pubmed:referesTo | pubmed-article:11488669 | lld:pubmed |
