Source:http://linkedlifedata.com/resource/pubmed/id/11415492
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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
3
|
| pubmed:dateCreated |
2001-6-20
|
| pubmed:abstractText |
Brassica vegetable consumption (e.g. broccoli) leads to excretion of isothiocyanates (ITC) in urine. We evaluated the consistency of ITC as a biomarker for dietary Brassica vegetable consumption across the types of vegetables and methods of preparation used in Western societies, and across consumption levels.
|
| pubmed:grant | |
| pubmed:language |
eng
|
| pubmed:journal | |
| pubmed:citationSubset |
IM
|
| pubmed:chemical | |
| pubmed:status |
MEDLINE
|
| pubmed:month |
Jun
|
| pubmed:issn |
1368-9800
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| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
4
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
837-46
|
| pubmed:dateRevised |
2007-11-14
|
| pubmed:meshHeading |
pubmed-meshheading:11415492-Aged,
pubmed-meshheading:11415492-Biological Markers,
pubmed-meshheading:11415492-Brassica,
pubmed-meshheading:11415492-Estrogens,
pubmed-meshheading:11415492-Female,
pubmed-meshheading:11415492-Humans,
pubmed-meshheading:11415492-Isothiocyanates,
pubmed-meshheading:11415492-Middle Aged,
pubmed-meshheading:11415492-Postmenopause,
pubmed-meshheading:11415492-Sensitivity and Specificity
|
| pubmed:year |
2001
|
| pubmed:articleTitle |
Using isothiocyanate excretion as a biological marker of Brassica vegetable consumption in epidemiological studies: evaluating the sources of variability.
|
| pubmed:affiliation |
Department of Epidemiology and Biostatistics, School of Public Health, University of South Carolina and the South Carolina Cancer Center, Columbia, SC, USA. jay.fowke@palmettohealth.org
|
| pubmed:publicationType |
Journal Article,
Research Support, U.S. Gov't, P.H.S.,
Research Support, Non-U.S. Gov't,
Evaluation Studies
|