Source:http://linkedlifedata.com/resource/pubmed/id/11392766
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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
1
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pubmed:dateCreated |
2001-6-6
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pubmed:abstractText |
A positive effect from introduction of the highly dispersed mineral palygorskite in the nutrient medium for aerobic batch cultivation of the yeast Saccharomyces cerevisiae, the Kyivsky strain, used in production of champagne has been established experimentally. An adequate mathematical model describing the process of growth has been constructed. Optimal cultivation conditions have been determined which provided for the achievement of such yeast cell concentration in the culture fluid as 116 mln/ml, palygorskite concentration in the nutrient medium being 0.37 g/l and sucrose 2.0 +/- 0.2%. The yeast obtained possess higher fermentation activity.
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pubmed:language |
rus
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:issn |
1028-0987
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
63
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
10-4
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pubmed:dateRevised |
2006-11-15
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pubmed:meshHeading | |
pubmed:articleTitle |
[Optimization of the process of culturing yeast in the presence of the dispersed mineral palygorskite].
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pubmed:affiliation |
Institute of Microbiology and Virology, National Academy of Sciences of Ukraine, Kyiv.
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pubmed:publicationType |
Journal Article,
English Abstract
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