Source:http://linkedlifedata.com/resource/pubmed/id/10871240
Switch to
Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
3
|
pubmed:dateCreated |
2000-9-13
|
pubmed:abstractText |
The underlying causative agent in the majority of patients with chronic liver disease is ethanol; the rest of the cases are largely viral in aetiology (hepatitis B or C viruses). Nutrition supplementation improves the quality of life and decreases morbidity in chronic liver disease, but evidence that it prolongs long-term survival is lacking. The situation is very different in chronic liver disease patients who receive a liver transplant, however, with better pretransplantation nutrition status predicting a distinctly improved survival after transplantation.
|
pubmed:commentsCorrections | |
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:status |
MEDLINE
|
pubmed:month |
May
|
pubmed:issn |
1363-1950
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
3
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
227-9
|
pubmed:dateRevised |
2005-11-16
|
pubmed:meshHeading |
pubmed-meshheading:10871240-Chronic Disease,
pubmed-meshheading:10871240-Humans,
pubmed-meshheading:10871240-Liver Diseases,
pubmed-meshheading:10871240-Liver Transplantation,
pubmed-meshheading:10871240-Nutritional Status,
pubmed-meshheading:10871240-Nutritional Support,
pubmed-meshheading:10871240-Socioeconomic Factors
|
pubmed:year |
2000
|
pubmed:articleTitle |
Practicalities of nutrition support in chronic liver disease.
|
pubmed:affiliation |
Pushpawati Singhania Research Institute, New Delhi, India. crnss@hotmail.com
|
pubmed:publicationType |
Journal Article,
Review
|