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rdf:type |
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lifeskim:mentions |
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pubmed:issue |
1
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pubmed:dateCreated |
2000-2-1
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pubmed:abstractText |
There is extensive and consistent evidence that high fruit and vegetable intakes are associated with decreased risks of many cancers, but results for prostate cancer risk have been inconsistent. We studied the associations of fruit and vegetable intakes with prostate cancer risk in a population-based, case-control study of men under 65 years of age.
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pubmed:grant |
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pubmed:language |
eng
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pubmed:journal |
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pubmed:citationSubset |
IM
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pubmed:chemical |
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pubmed:status |
MEDLINE
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pubmed:month |
Jan
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pubmed:issn |
0027-8874
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pubmed:author |
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pubmed:issnType |
Print
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pubmed:day |
5
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pubmed:volume |
92
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
61-8
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pubmed:dateRevised |
2007-11-14
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pubmed:meshHeading |
pubmed-meshheading:10620635-Adult,
pubmed-meshheading:10620635-Carotenoids,
pubmed-meshheading:10620635-Case-Control Studies,
pubmed-meshheading:10620635-Fruit,
pubmed-meshheading:10620635-Humans,
pubmed-meshheading:10620635-Logistic Models,
pubmed-meshheading:10620635-Male,
pubmed-meshheading:10620635-Middle Aged,
pubmed-meshheading:10620635-Nutrition Assessment,
pubmed-meshheading:10620635-Odds Ratio,
pubmed-meshheading:10620635-Prostatic Neoplasms,
pubmed-meshheading:10620635-Risk,
pubmed-meshheading:10620635-Vegetables
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pubmed:year |
2000
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pubmed:articleTitle |
Fruit and vegetable intakes and prostate cancer risk.
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pubmed:affiliation |
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109-1024, USA. jcohen@fhcrc.org
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pubmed:publicationType |
Journal Article,
Research Support, U.S. Gov't, P.H.S.
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