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pubmed-article:10452762pubmed:abstractTextIn some geographic areas birch pollen represents the most prominent cause for airborne allergic diseases. Up to 70% of patients allergic to birch pollen are hypersensitive to fruits, especially apples. Associations have been found, in some instances, with a sensitivity to aeroallergens and HLA class II genes.lld:pubmed
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pubmed-article:10452762pubmed:articleTitleGenetics and specific immune response in allergy to birch pollen and food: evidence of a strong, positive association between atopy and the HLA class II allele HLA-DR7.lld:pubmed
pubmed-article:10452762pubmed:affiliationLaboratoire d'Immuno-Allergie, Institut Pasteur, Paris, France.lld:pubmed
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