10111184

Source:http://linkedlifedata.com/resource/pubmed/id/10111184

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0017095, umls-concept:C0043027, umls-concept:C0684224
pubmed:issue	4
pubmed:dateCreated	1991-7-19
pubmed:abstractText	This final installment in Food Management's three-part series on solid waste management highlights the effective strategies independent foodservice operators and contract companies are employing to promote recycling and waste reduction and to educate customers and employees about responsible waste management.
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/9877776
pubmed:citationSubset	H
pubmed:status	MEDLINE
pubmed:month	Apr
pubmed:issn	0091-018X
pubmed:author	pubmed-author:KingPP
pubmed:issnType	Print
pubmed:volume	26
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	76-81
pubmed:dateRevised	2000-12-18
pubmed:meshHeading	pubmed-meshheading:10111184-Environmental Pollution, pubmed-meshheading:10111184-Food Service, Hospital, pubmed-meshheading:10111184-Food Services, pubmed-meshheading:10111184-Industry, pubmed-meshheading:10111184-Refuse Disposal, pubmed-meshheading:10111184-United States
pubmed:year	1991
pubmed:articleTitle	Garbage wars '91. Report from the front. Part three.
pubmed:publicationType	Journal Article