Source:http://linkedlifedata.com/resource/pubmed/id/10099234
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
5
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pubmed:dateCreated |
1999-5-3
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pubmed:abstractText |
Thermostability of alpha-chymotrypsin at normal pressure in reversed micelles depends on both an effective surfactant solvation degree and glycerol content in the system. The difference in alpha-chymotrypsin stability in reversed micelles at various glycerol concentrations [up to 60% (v/v)] was more pronounced at high surfactant degrees of solvation, R >/= 16. After a 1-h incubation at 40 degrees C in "aqueous" reversed micelles (in the absence of glycerol), alpha-chymotrypsin retained only 1% of initial catalytic activity and 10, 22, 59, and 48% residual activity in glycerol-solvated micelles with 20, 30, 50, and 60% (v/v) glycerol, respectively. The explanation of the observed effects is given in the frames of micellar matrix structural order increasing in the presence of glycerol as a water-miscible cosolvent that leads to the decreasing mobility of the alpha-chymotrypsin molecule and, thus the increase of its stability. It was found that glycerol or hydrostatic pressure could be used to stabilize alpha-chymotrypsin in reversed micelles; a lower pressure is necessary to reach a given level of enzyme stability in the presence of glycerol.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/Aerosols,
http://linkedlifedata.com/resource/pubmed/chemical/Chymotrypsin,
http://linkedlifedata.com/resource/pubmed/chemical/Dioctyl Sulfosuccinic Acid,
http://linkedlifedata.com/resource/pubmed/chemical/Glucose,
http://linkedlifedata.com/resource/pubmed/chemical/Glycerol,
http://linkedlifedata.com/resource/pubmed/chemical/Micelles,
http://linkedlifedata.com/resource/pubmed/chemical/Octanes,
http://linkedlifedata.com/resource/pubmed/chemical/Solvents,
http://linkedlifedata.com/resource/pubmed/chemical/Water,
http://linkedlifedata.com/resource/pubmed/chemical/octane
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pubmed:status |
MEDLINE
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pubmed:month |
Mar
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pubmed:issn |
0006-3592
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pubmed:author | |
pubmed:copyrightInfo |
Copyright 1998 John Wiley & Sons, Inc.
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pubmed:issnType |
Print
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pubmed:day |
5
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pubmed:volume |
57
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
552-6
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pubmed:dateRevised |
2006-11-15
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pubmed:meshHeading |
pubmed-meshheading:10099234-Aerosols,
pubmed-meshheading:10099234-Chymotrypsin,
pubmed-meshheading:10099234-Dioctyl Sulfosuccinic Acid,
pubmed-meshheading:10099234-Enzyme Stability,
pubmed-meshheading:10099234-Glucose,
pubmed-meshheading:10099234-Glycerol,
pubmed-meshheading:10099234-Micelles,
pubmed-meshheading:10099234-Octanes,
pubmed-meshheading:10099234-Pressure,
pubmed-meshheading:10099234-Solvents,
pubmed-meshheading:10099234-Temperature,
pubmed-meshheading:10099234-Water
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pubmed:year |
1998
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pubmed:articleTitle |
Thermobarostability of alpha-chymotrypsin in reversed micelles of aerosol OT in octane solvated by water-glycerol mixtures.
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pubmed:affiliation |
Division of Chemical Enzymology, Department of Chemistry, Moscow State University, 119899 Moscow, Russia.
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pubmed:publicationType |
Journal Article,
Comparative Study,
Research Support, Non-U.S. Gov't
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