Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
4
pubmed:dateCreated
1999-5-27
pubmed:abstractText
The distribution of gastrointestinal disorders in mink in Danish farms is presented based on data collected in a longitudinal design. The time at risk was from weaning in June until pelting in November. The occurrence of gastrointestinal disorders after weaning of the mink kits together with the distribution within farms was studied. The period of highest risk was in the months immediately after weaning (July and August). More than 17% of the farms recorded GI disorders among > or = 10% of pairs of animals. A multilevel statistical analysis showed that besides the effect of time after weaning, a significant part of the variation in the incidence could be attributed to the farm and feed-producer. The potential for bias is discussed.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:status
MEDLINE
pubmed:month
Feb
pubmed:issn
0167-5877
pubmed:author
pubmed:issnType
Print
pubmed:day
15
pubmed:volume
38
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
231-7
pubmed:dateRevised
2003-11-14
pubmed:meshHeading
pubmed:year
1999
pubmed:articleTitle
Influence of farm, feed-producer and season on incidence of gastrointestinal disorders in Danish farm mink.
pubmed:affiliation
Danish Veterinary Laboratory, Department of Poultry, Fish and Fur Animals, Aarhus, Denmark. er@svs.dk
pubmed:publicationType
Journal Article