Cleavage; by SPPL2A or SPPL2B
Source:http://purl.uniprot.org/SHA-384/6A5A5E59E72AC5ED288FA7B3A0FDDE199C5E452ED554C13633EF3CE4AB04FA981DFE3576A2444EB9EB85342D7DDC0DDA
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