| pubmed-article:6317824 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C0034721 | lld:lifeskim |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C0034693 | lld:lifeskim |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C0012155 | lld:lifeskim |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C0000854 | lld:lifeskim |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C0302583 | lld:lifeskim |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C1280500 | lld:lifeskim |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C0243127 | lld:lifeskim |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C0070203 | lld:lifeskim |
| pubmed-article:6317824 | lifeskim:mentions | umls-concept:C0443331 | lld:lifeskim |
| pubmed-article:6317824 | pubmed:issue | 12 | lld:pubmed |
| pubmed-article:6317824 | pubmed:dateCreated | 1984-2-14 | lld:pubmed |
| pubmed-article:6317824 | pubmed:abstractText | The influence of dietary pectin on iron absorption and retention was studied in rats. Basal diet with low and normal iron levels were fed with and without addition of 2% citrus pectin. After 40 days rats were fasted for 24 hours and were given 59Fe in dilute HCl with or without 2% pectin by gavage. Whole-body counting techniques were employed to monitor 59Fe absorption and turnover. Rats maintained on low iron diet absorbed and retained a much higher proportion of 59Fe than rats maintained on normal level of iron. Dietary pectin at the level fed in this study had no influence on iron uptake and/or turnover in rats. | lld:pubmed |
| pubmed-article:6317824 | pubmed:language | eng | lld:pubmed |
| pubmed-article:6317824 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:6317824 | pubmed:citationSubset | IM | lld:pubmed |
| pubmed-article:6317824 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:6317824 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:6317824 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:6317824 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:6317824 | pubmed:month | Dec | lld:pubmed |
| pubmed-article:6317824 | pubmed:issn | 0022-3166 | lld:pubmed |
| pubmed-article:6317824 | pubmed:author | pubmed-author:BaigM MMM | lld:pubmed |
| pubmed-article:6317824 | pubmed:author | pubmed-author:CerdaJ JJJ | lld:pubmed |
| pubmed-article:6317824 | pubmed:author | pubmed-author:BurginC WCW | lld:pubmed |
| pubmed-article:6317824 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:6317824 | pubmed:volume | 113 | lld:pubmed |
| pubmed-article:6317824 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:6317824 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:6317824 | pubmed:pagination | 2385-9 | lld:pubmed |
| pubmed-article:6317824 | pubmed:dateRevised | 2006-11-15 | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:meshHeading | pubmed-meshheading:6317824-... | lld:pubmed |
| pubmed-article:6317824 | pubmed:year | 1983 | lld:pubmed |
| pubmed-article:6317824 | pubmed:articleTitle | Effect of dietary pectin on iron absorption and turnover in the rat. | lld:pubmed |
| pubmed-article:6317824 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:6317824 | pubmed:publicationType | Comparative Study | lld:pubmed |
| pubmed-article:6317824 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
| http://linkedlifedata.com/r... | pubmed:referesTo | pubmed-article:6317824 | lld:pubmed |
